Name: Schar Gluten-Free Bread Hearty Grain
Brand: Schar
Rating: 0 (0 reviews)

Characteristics Schar Gluten-Free Bread Hearty Grain.

ItemMaster Dimensions

Length, IN	3.482
Height, IN	7.885
Width, IN	4.178
Weight, LB	0.98

special attributes

Units In Package	1
Package Type	BAG
Package Size, OZ	15.0
Net Weight, OZ	15.0
Country Of Origin	USA
Seasonal	N
Ingredients	Water, Corn Starch, Sour Dough (Rice Flour, Water) Potato Starch, Modified Cellulose, Guar Gum, Agave Syrup, Buckwheat Flour, Sunflower Oil, Apple Juice Concentrate, Rice Starch, Psyllium Seed Husks (Vegetable Fiber), Sugar, Yeast, Flax Seeds, Sunflower Seeds, Millet Flour, Sugar Cane Syrup, Quinoa Flour, Salt, Honey.
Gluten Free	Y
Temperature Indicator	Frozen
Low Fat	Y
Good Source Of Fiber	Y
Lactose Free	Y
Wheat Free	Y
Low Sodium	Y
Directions	Keep frozen. When ready to enjoy, thaw and store bread at room temperature. Consume within 5 days.
Marketing Description	Schar Gluten-Free Bread Hearty Grain. Baked with Buckwheat, Flax seed, Millet & Quinoa. Good source of fiber. Wheat free. Preservative free. Lactose free. Certified gluten free. Net Wt 15 oz (425 g).
Other Description	Better bread for better living. Hearty Grain Bread is made from a recipe developed by our expert European bakers who have been making gluten-free bread for over 30 years. This carefully crafted bread is baked in our local dedicated gluten-free facility and quickly frozen to capture the bakery-style freshness. We use only naturally gluten-free and wheat free ingredients, and adhere to strict quality and testing processes to ensure our products are guaranteed gluten-free. We support celiac disease research and organizations that assist people with special dietary needs. Europe #1 gluten free. Baked in dedicated gluten-free facility. Low sodium. Cholesterol-free. Low fat. Questions or Comments? Call 201-355-8470 Email info@schar.com. Visit us at www.schar.com.
Ecommerce Description	Schar Gluten-Free Bread Hearty Grain. Baked with Buckwheat, Flax seed, Millet & Quinoa. Good source of fiber. Certified gluten free. Free from wheat, preservative, lactose. Better bread for better living. Hearty Grain Bread is made from a recipe developed by our expert European bakers who have been making gluten-free bread for over 30 years. This carefully crafted bread is baked in our local dedicated gluten-free facility and quickly frozen to capture the bakery-style freshness. We use only naturally gluten-free and wheat free ingredients, and adhere to strict quality and testing processes to ensure our products are guaranteed gluten-free.

Nutritions

Number Of Servings	13
Energy	80
Total Fat, g	1
Saturated Fat, g	0
Trans Fat, g	0
Cholesterol, mg	0
Sodium, mg	100
Carbohydrates, g	18
Dietary Fiber, g	3
Sugars, g	1
Protein, g	less than 1
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	0
Daily Percent Of Iron	2
Daily Percent Of Niacin	2
Daily Percent Of Riboflavin	2
Daily Percent Of Thiamin	2