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Characteristics Ahold Multigrain English Muffins - 6 CT.
Length, IN | 10.924 |
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Height, IN | 2.363 |
Width, IN | 3.721 |
Weight, LB | 0.805 |
Units In Package | 6 |
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Package Type | BAG |
Package Size, OZ | 12.0 |
Net Weight, OZ | 12.0 |
Country Of Origin | U.S.A. |
Seasonal | N |
Ingredients | Enriched Flour, (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Whole Wheat Flour, Grain Blend (Rye, Oats, Millet, Flax Seed, Wheat), High Fructose Corn Syrup, contains, 2% or less of the following: Degerminated Yellow Corn Meal, Yeast, Calcium Propionate and Potassium Sorbate (Preservatives), White Rice Flour, Salt, Degerminated Yellow Corn Flour, Soybean Oil, Calcium Sulfate, Honey, Sodium Stearoyl Lactylate, Distilled Vinegar, Calcium Carbonate, Caramel Color, Wheat Starch, Wheat Flour, Ascorbic Acid (Dough Conditioner), Calcium Stearate, Azodicarbonamide, Distilled Monoglycerides, Enzymes, Mono - and Diglycerides, Datem, High Oleic Canola Oil. |
Temperature Indicator | Perishable |
Vitamins And Minerals | Folate--15% |
Marketing Description | Ahold® Multigrain English Muffins. Healthy Ideas™. 6 ready split muffins. Amount and % daily value per serving. Calories 150. Low fat 1.5g, 2%. Sat fat 0g, 0%. Sodium 230mg, 9%. Total carb 31g, 10%. |
Other Description | Based is an important staple in our diets. Offered in a variety of fresh baked flavors, bread is a pleasing addition to almost any meal. From its texture and aroma to its great taste, our selection is designed to satisfy everybody. Your family is important to you and important to us too. That's why we created a variety of bread with you and your family in mind. Delicious taste and quality ingredients -all at a price you can afford. 1-877-846-9949. © 2011 Ahold Licensing, Sarl. Quality guaranteed or your money back. |
Ecommerce Description | Ahold® Multigrain English Muffins. Based is an important staple in our diets. It is a pleasing addition to almost any meal. |
Number Of Servings | 6 |
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Energy | 150 |
Total Fat, g | 1.5 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 230 |
Carbohydrates, g | 31 |
Dietary Fiber, g | 2 |
Sugars, g | 2 |
Protein, g | 5 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 25 |
Daily Percent Of Iron | 10 |
Polyunsaturated Fat, g | 0.5 |
Monounsaturated Fat, g | 0 |
Daily Percent Of Niacin | 10 |
Daily Percent Of Riboflavin | 10 |
Daily Percent Of Thiamin | 25 |