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Characteristics Gwaltney Bacon Center Cut.
Length, IN | 0.76 |
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Height, IN | 6.14 |
Width, IN | 10.63 |
Weight, LB | 0.815 |
Units In Package | 1 |
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Package Type | PACKAGE |
Package Size, OZ | 12.0 |
Net Weight, OZ | 12.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Cured with Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite. |
Temperature Indicator | Chilled |
Directions | To Fry: Fry bacon at 340 degrees F. For approximately 3 minutes per side. Drain thoroughly on absorbent paper. To Bake: Place bacon slices on rack in shallow pan. Bake at 375 degrees F. For approximately 12 minutes or until lightly browned. Drain thoroughly on absorbent paper. To Broil: Place bacon slices on broiler rack 3 inches below heat. Broil 6 minutes, turning slices once. Drain thoroughly on absorbent paper. To Microwave: Place bacon slices on microwave safe dish and microwave on high for approximately 1 minute per slice. Drain thoroughly on absorbent paper. Keep Refrigerated. |
Marketing Description | Gwaltney Virginia Cured Center Cut Bacon. 40% Less Fat than our Regular Bacon*. No Sugar Added. Not a Reduced Calorie Food. See back panel for nutrition information and further information on sugar and calorie content. U.S. inspected and passed by department of agriculture. |
Other Description | Gwaltney 40% less fat bacon less fat for your family breakfast with the same great flavor and quality your family has trusted for over 125 years. *Fat is reduced from 8g to 4.5g per 14g serving of fried bacon. "Try our other bacon varieties". Gwaltney, 40% less fat, Center Cut Bacon, Virginia Cured, net wt 12 oz. Gwaltney, Brown Sugar, Virginia Cured Bacon. Gwaltney, Thick Sliced, Virginia Cured Bacon. Gwaltney, 25% less sodium, Virginia Cured Bacon. Gwaltney, Hardwood Smoked, Virginia Cured Bacon, net wt 12 oz. www.gwaltneyfoods.com. |
Ecommerce Description | Gwaltney Bacon Center Cut. This product has 40% less fat than our regular bacon with same great flavor and quality. It is not a reduced calorie food and has no added sugar. |
Number Of Servings | 7 |
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Energy | 60 |
Total Fat, g | 4.5 |
Saturated Fat, g | 1.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 20 |
Sodium, mg | 270 |
Carbohydrates, g | 0 |
Dietary Fiber, g | 0 |
Sugars, g | 0 |
Protein, g | 5 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 2 |