Name: Carando Hickory Smoked Bacon
Brand: Carando
Rating: 0 (0 reviews)

Characteristics Carando Hickory Smoked Bacon.

ItemMaster Dimensions

Length, IN	1.55
Height, IN	6.25
Width, IN	10.9
Weight, LB	1.105

special attributes

Units In Package	1
Package Type	PACKAGE
Package Size, OZ	16.0
Net Weight, OZ	16.0
Country Of Origin	USA
Seasonal	N
Ingredients	Cured with: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.
Directions	Safe handling instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking suggestions: Pan fry: Cook bacon in a skillet over medium heat until browned and crisp, turning to brown evenly. Bake: Arrange bacon in a single layer in shallow baking dish. Bake at 350 degrees F about 10 minutes or until crisp. Microwave: Place sliced bacon between paper towels in a microwave-safe dish. Cook approximately 1 minute per slice. If cooking several slices, turn pan and rearrange slices midway through cooking. Note: Microwave times vary with ovens; adjust cooking times as necessary for your microwave oven.
Marketing Description	Carando® Hickory Smoked Bacon. Finer Foods. EST. 1933. Smoked with real hickory. U.S. Inspected and passed by Department of Agriculture.
Other Description	One thing Peter Carando SR. learned from his apprenticeship making deli meat in Italy was - quality takes time. Something he remembered when he came to New England and started his own deli meat business in 1933. And even today, preparing deli meat, bacon and ribs the Carando way takes a lot of time. Time to naturally smoke our bacon. Time to select the individual spices for our ribs. Time to let the flavor soak into every bite. Because we believe even though you don't have all day to prepare a meal, it should taste like you did. Carando® is a division of Farmland Foods.
Ecommerce Description	Carando® Hickory Smoked Bacon. Finer Foods Est 1933. Product is smoked with real hickory This bacon is prepared by naturally smoking it and letting the flavor to soak into every bite to give a taste.

Nutritions

Number Of Servings	10
Serving Size Full Txt	Serving size 2 pan fried slices (15g)
Energy	80
Total Fat, g	7
Saturated Fat, g	3
Cholesterol, mg	15
Sodium, mg	260
Carbohydrates, g	0
Protein, g	4