Characteristics Boar's Head Smoked Sliced Bacon Thick Cut.
| Units In Package | 1 |
|---|---|
| Package Type | PACKAGE |
| Package Size, OZ | 12.0 |
| Net Weight, OZ | 12.0 |
| Country Of Origin | Canada |
| Seasonal | N |
| Ingredients | Cured with: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite. |
| Gluten Free | Y |
| Temperature Indicator | Chilled |
| Directions | Keep refrigerated. Cooking directions: Electric skillet or griddle*: pre-heat to 400 degrees F. Place bacon slices in skillet and cook for approximately 5 minutes, turning frequently, to desired crispness. Place on paper towel to drain. *Stove top griddle or frying pan can also be used. Microwave: microwave cooking is not recommended. |
| Marketing Description | Boar's Head® Thick Cut Naturally Smoked Sliced Bacon. Brunckhorst's. Imported. To view representative slice, see back of package. |
| Other Description | Gluten free. 0g trans fat per serving. boarshead.com. ©2013 Boar's Head Provisions Co., Inc. |
| Ecommerce Description | Boar's Head® Smoked Sliced Bacon Thick Cut. This product is naturally smoked. It is free from gluten. |
| Cholesterol, mg | 25 |
|---|---|
| Sodium, mg | 370 |
| Carbohydrates, g | 0 |
| Protein, g | 5 |
| Daily Percent Of Iron | 2 |
| Monounsaturated Fat, g | 4.5 |
| Racc Amt, BAR | 0.0 |
| Number Of Servings | about 7 |
| Energy | 110 |
| Total Fat, g | 10 |
| Saturated Fat, g | 4 |
| Trans Fat, g | 0 |
| Polyunsaturated Fat, g | 1.5 |
| Length, IN | 0.835 |
|---|---|
| Height, IN | 6.803 |
| Width, IN | 11.085 |
| Weight, LB | 0.81 |