Name: Lou Malnati's Pizza Sausage
Brand: Lou Malnati's
Rating: 0 (0 reviews)

Characteristics Lou Malnati's Pizza Sausage.

ItemMaster Dimensions

special attributes

Units In Package	1
Package Type	TRAY
Package Size, OZ	24.0
Net Weight, OZ	24.0
Seasonal	N
Ingredients	Crust (Blended Wheat Flour, Enriched Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour, Water, Corn Oil, Olive Oil, Yeast), Sauce (Fresh Vine-Ripened Tomatoes, Tomato Puree, Salt, Citric Acid), Sausage (Pork, Salt, Spice, Garlic Powder), Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese (Part Skim Cow's Milk, and/or Pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes, Sodium Cellulose (Anti-Caking Agent)), Oregano.
Temperature Indicator	Frozen
Directions	Keep frozen. Preheat oven to 425°. Cook from a frozen state If pizza has thawed, reduce time by 5 minutes. Microwave cooking is not recommended. Lif pizza out of pan. Wipe away any condensation then lightly oil the pan. Return to pan. Cook for 40-45 minutes. Cook on center rack until cheese melts and crust is crispy/golden brown.
Marketing Description	Lou Malnati's® Pizza Sausage. Authentic, hand made. Chicago-style deep dish pizza. Since 1971. U.S. Inspected and passed by Department of Agriculture. Est. 18498. Net Wt. 24 oz. (1.50 lbs).
Other Description	800-LOU-TO-GO. www.tasteofchicago.com.

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