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Characteristics Fannie May Milk Chocolate Eggs.
Units In Package | 1 |
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Package Type | STAND PACK |
Package Size, OZ | 5.0 |
Net Weight, OZ | 5.0 |
Seasonal | N |
Ingredients | Milk Chocolate (Sugar, Cocoa Butter, Chocolate Liquor, Milk, Soy Lecithin (An Emulsifier) And Vanilla). |
Temperature Indicator | Shelf Stable |
Kosher | Y |
Marketing Description | Fannie May? Milk Chocolate Eggs. Fine chocolates since 1920?. Net Wt. 5 oz. (141 g). |
Other Description | Visit www.fanniemay.com. |
Cholesterol, mg | 5 |
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Sodium, mg | 25 |
Carbohydrates, g | 23 |
Dietary Fiber, g | 1 |
Sugars, g | 21 |
Protein, g | 3 |
Daily Percent Of Vitamin A | 2 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 6 |
Daily Percent Of Iron | 2 |
Number Of Servings | About 3.5 |
Energy | 220 |
Total Fat, g | 13 |
Saturated Fat, g | 8 |
Trans Fat, g | 0 |
Length, IN | 2.505 |
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Height, IN | 7.439 |
Width, IN | 3.456 |
Weight, LB | 0.485 |