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Characteristics Pillsbury Best Self Rising Flour.
Length, IN | 4.139 |
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Height, IN | 8.715 |
Width, IN | 6.022 |
Weight, LB | 5.02 |
Units In Package | 1 |
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Package Type | BAG |
Package Size, LB | 5.0 |
Net Weight, LB | 5.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Baking Powder (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Salt, Calcium Sulfate. |
Temperature Indicator | Shelf Stable |
Directions | Glad you asked! What is self rising flour? Pillsbury Best® self rising flour is all purpose flour with 1 1/2 teaspoons baking powder and 1/2 teaspoon salt added per cup of flour. It is ideal for making biscuits, muffins, cakes and pastries. It should not be used for yeast bread baking. How can self rising flour be used? In most recipes calling for baking powder, self rising flour can be substituted for all purpose flour by omitting the baking powder and salt. What is the best way to store self rising flour? Store flour in an airtight container in a cool place (75 degrees F or cooler) away from heat. For maximum shelf life, flour may be stored in refrigerator or freezer. If stored correctly, flour will stay fresh 12 to 18 months. Why is accurate flour measuring important? Accurate measuring plays an important role in the success of any recipe. Flour should always be measured by lightly spooning into a measuring cup and leveling off with a knife. This quick step safeguards you against under or over measuring flour in a recipe. |
Marketing Description | Pillsbury Best Self Rising Flour. Since 1869. Bleached Enriched. Pillsbury best for biscuits! Pre-sifted. |
Other Description | Questions or comments? 1-800-767-4466 weekdays 9AM-7PM (EST). Package information will be helpful when contacting us. Visit us at pillsburybaking.com. Pillsbury, Pillsbury Best, Doughboy Character and The Pillsbury Barrelhead Logo are trademarks of The Pillsbury Company, used under license. ©/® The J.M. Smucker Company. |
Number Of Servings | 73 |
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Energy | 100 |
Total Fat, g | 0 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 370 |
Carbohydrates, g | 22 |
Dietary Fiber, g | <1 |
Sugars, g | 0 |
Protein, g | 3 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 10 |
Daily Percent Of Iron | 6 |
Daily Percent Of Niacin | 6 |
Daily Percent Of Riboflavin | 6 |
Daily Percent Of Thiamin | 10 |
Daily Percent Of Folic Acid | 10 |