Name: Campbell's Chunky Savory Vegetable Soup
Brand: Campbell's
Rating: 0 (0 reviews)

Characteristics Campbell's Chunky Savory Vegetable Soup.

ItemMaster Dimensions

Length, IN	3.125
Height, IN	4.937
Width, IN	3.125
Weight, OZ	21.431

special attributes

Units In Package	1
Package Type	CAN
Package Size, OZ	18.8
Net Weight, OZ	18.8
Country Of Origin	US
Seasonal	N
Ingredients	Ingredients: Water, Potatoes, Carrots, Tomato Puree (Water, Tomato Paste), Celery, Corn, Green Beans, Peas, Diced Tomatoes In Tomato Juice, Contains Less Than 2% Of: Modified Food Starch, Salt, High Fructose Corn Syrup, Onions, Yeast Extract, Flavoring, Hydrolyzed Soy Protein, Spice, Caramel Color, Hydrolyzed Wheat Gluten. Dehydrated
Recycle Codes	Y
Temperature Indicator	Shelf Stable
Directions	DO NOT ADD WATER STOVE: Pour soup into saucepan. Heat, stirring occasionally. MICROWAVE: Microwave ovens vary. Time given is approximate. Uneven microwave heating may cause popping, movement of the bowl and/or splattering. 1. Heat, covered, in medium microwavable serving bowl on HIGH 2 1/2 to 3 min. or until hot. 2. Careful, leave in microwave 1 min. 3. Stir and serve.
Marketing Description	Tackle hunger with Campbell's® Chunky™ Savory Vegetables Soup. Eating your veggies becomes undeniably satisfying with our hearty spoonfuls loaded with potatoes, carrots, corn, green beans and peas in a flavorful tomato broth. Soup that eats like a meal.®
Other Description	Soup That Eats Like a Meal® Try our other delicious Chunky™ varieties. Here is one quick & easy idea: Chunky Beef with Country Vegetables over rice. Partially produced with genetic engineering. For information about GMO ingredients visit: WhatsinMyFood.com. Satisfaction guaranteed. If you have questions or comments, please call 1-888-711-0358. Please have code and date information from container. Visit our website at chunky.com.

Nutritions

Number Of Servings	about 2
Serving Size Full Txt	1 Cup (240mL)
Energy	100
Total Fat, g	0.5
Saturated Fat, g	0
Trans Fat, g	0
Cholesterol, mg	0
Sodium, mg	770
Carbohydrates, g	20
Dietary Fiber, g	4
Sugars, g	5
Protein, g	3
Daily Percent Of Vitamin A	30
Daily Percent Of Vitamin C	4
Daily Percent Of Calcium	4
Daily Percent Of Iron	4
Polyunsaturated Fat, g	0.5
Monounsaturated Fat, g	0