Name: McCormick Lemon Butter Dill Flavored Seafood Sauce
Brand: McCormick

Characteristics McCormick Lemon Butter Dill Flavored Seafood Sauce.

special attributes

Units In Package	1
Package Type	BOTTLE
Package Size, OZ	8.4
Net Weight, OZ	8.4
Country Of Origin	U.S.A.
Seasonal	N
Ingredients	Water, Soybean Oil, High Fructose Corn Syrup, Distilled Vinegar, Lemon Juice Concentrate, Salt, Spice, Onion, Propylene Glycol Alginate (Thickener), Xanthan Gum, Dill Weed, Lemon Peel, Natural Flavor, 0.1% Sodium Benzoate (Preservative), Lemon Oil, Red Pepper, Beta Carotene (Color), Calcium Disodium EDTA (to Protect Freshness), and Butter (Milk).
Temperature Indicator	Shelf Stable
Directions	Pour 1/4 to 1/2 cup sauce on 1 pound fish or peeled shrimp. Best with salmon, tilapia, flounder, cod, shrimp, or scallops. Bake fish in 425 degrees F oven 10 to 15 minutes or until fish flakes easily with a fork. Bake shrimp 8 to 10 minutes or just until shrimp turn pink. Broil or grill fish 8 to 12 minutes per inch of thickness or until fish flakes easily with a fork. Cook shrimp or scallops 2 to 3 minutes per side. Shake well. Refrigerate after opening. Use within 3 months after opening.
Marketing Description	McCormick® Lemon Butter Dill Flavored Seafood Sauce. For seafood. The Taste you Trust™.
Other Description	Golden Dipt®. Questions? Call 1-800-632-5847. For recipes, visit www.mccormick.com.

Nutritions