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Characteristics Lindt Swiss Chocolate Milk Chocolate.
Units In Package | 1 |
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Package Type | BAR |
Package Size, OZ | 10.58 |
Net Weight, OZ | 10.58 |
Seasonal | N |
Ingredients | Sugar, Cocoa Butter, Milk, Chocolate, Lactose, Skim Milk, Soya Lecithin (Emulsifier), Barley Malt Extract, Artificial Flavoring (Vanillin). |
Temperature Indicator | Shelf Stable |
Directions | Keep cool (60-68 degrees F) and dry. |
Marketing Description | Lindt Swiss Chocolate Milk Chocolate. Lindt & Sprungli. Maitre Chocolatier Latier Suisse Depuis 1845. |
Other Description | Cocoa solids: 31% min. Swiss®: reg. certif. mark of Chocosuisse, Switzerland. Quality guarantee. Swiss made. Lindt sustainability. www.lindt.com. |
Cholesterol, mg | 5 |
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Sodium, mg | 70 |
Carbohydrates, g | 22 |
Dietary Fiber, g | 1 |
Sugars, g | 21 |
Protein, g | 2 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 10 |
Daily Percent Of Iron | 4 |
Number Of Servings | 8 |
Energy | 200 |
Total Fat, g | 12 |
Saturated Fat, g | 7 |
Trans Fat, g | 0 |
Length, IN | 0.565 |
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Height, IN | 3.605 |
Width, IN | 11.84 |
Weight, LB | 0.69 |