Characteristics Rainbow Light Advanced Enzyme System Vcaps - 90 CT.
| Units In Package | 1 |
|---|---|
| Package Type | BAG |
| Package Size, CT | 90.0 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Other Ingredients: Microcrystalline Cellulose, Beet Root Fiber. Capsule: Hydroxy Propyl Methyl Cellulose. |
| Recycle Codes | 1 |
| Gluten Free | Y |
| Temperature Indicator | Shelf Stable |
| Vitamins And Minerals | Amount per serving: Plant-Source Enzymes 86 mg. %DV-*. Amount per serving: Amylase 3,000 DU. %DV-*. Amount per serving: Glucoamylase 7 AGU. DV-*. Amount per serving: Lipase 60 LU. %DV-*. Amount per serving: Protease 7,500 HUT. DV-*. Amount per serving: Invertase 100 SU. %DV-*. Amount per serving: Malt diastase 243 DP. %DV-*. Amount per serving: Cellulase 200 CU. %DV-*. Amount per serving: Bromelain 39,800 PU. DV-*. Amount per serving: Lactase 100 ALU. %DV-*. Amount per serving: Papain 38,870 PU. %DV-*. Amount per serving: Digestive Food & Herb Blend 135 mg. %DV-*. Amount per serving: Green Papaya 30 mg. DV-*. Amount per serving: Apple Pectin 30 mg. %DV-*. Amount per serving: Ginger [rhizome] 20 mg. %DV-*. Amount per serving: Turmeric [rhizome] 15 mg. %DV-*. Amount per serving: Fennel [seed] 15 mg. %DV-*. Amount per serving: Sea Vegetable Complex 15 mg. %DV-*. (Bladderwrack, Nori, Wakame) Amount per serving: Peppermint [herb] 10 mg. %DV-*. *Daily Value (DV) not established. |
| Vegan | Y |
| Egg Free | Y |
| Length, IN | 2.231 |
|---|---|
| Height, IN | 3.912 |
| Width, IN | 2.231 |
| Weight, LB | 0.18 |
| Number Of Servings | 90 |
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