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Characteristics Lou Malnatis Lou-To-Go-Dough.
Length, IN | 3.628 |
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Height, IN | 6.315 |
Width, IN | 6.315 |
Weight, LB | 1.24 |
Units In Package | 1 |
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Package Type | PLASTIC CONTAINER |
Package Size, OZ | 16.0 |
Seasonal | N |
Ingredients | Pizza Flour, Water (Tap, Municipal), Corn Oil, Olive Oil, Yeast, Salt, Sugar. |
Temperature Indicator | Frozen |
Directions | Defrost dough. Pat out to desired thickness on oiled pan but do not overwork. Add favorite ingredients. Preheat oven to 400-425. Bake 25 min. or until crust is golden brown. Best within 14 days of purchase. |
Marketing Description | Lou Malnatis® Lou-To-Go-Dough™. Pizzeria. 16 oz. (454g.). |
Other Description | Please visit www.loumalnatis.com for complete baking instructions and video demonstration. www.loumalnatis.com/dough. |
Number Of Servings | 8 |
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Energy | 190 |
Total Fat, g | 8 |
Saturated Fat, g | 1 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 0 |
Carbohydrates, g | 25 |
Dietary Fiber, g | 1 |
Sugars, g | 0 |
Protein, g | 3 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 5 |
Daily Percent Of Iron | 10 |