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Characteristics evol. Gluten Free Uncured Bacon Mac & Cheese.
Length, IN | 1.905 |
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Height, IN | 6.821 |
Width, IN | 6.845 |
Weight, LB | 0.0 |
Units In Package | 1 |
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Package Type | BOX |
Package Size, OZ | 8.0 |
Net Weight, OZ | 8.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Gluten Free Elbow Noodles (Brown Rice Flour, Water, Potato Starch, Tapioca Starch, Whole Egg, Salt, Xanthan Gum), Milk, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Heavy Cream, Uncured Precooked Bacon - no Nitrates or Nitrites added except for Celery Juice Concentrate and Sea Salt (Pork, Water, Sea Salt, may contain: Sugar, Brown Sugar, Vinegar, Flavorings, Evaporated Cane Syrup, Sodium Lactate, Celery Juice and/or Celery Powder, Lactic Acid Starter Culture [not from Milk]), Butter (Cream, Salt), Water, Onions, Potato Flour, Rice Starch, Salt, Spices, Parmesan Cheese (Part-Skim Milk, Cheese Cultures, Salt, Enzymes). |
Recycle Codes | Y |
Gluten Free | Y |
Temperature Indicator | Frozen |
Number Of Servings | - |
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Energy | 450 |
Total Fat, g | 24 |
Saturated Fat, g | 14 |
Trans Fat, g | 0 |
Cholesterol, mg | 120 |
Sodium, mg | 660 |
Carbohydrates, g | 48 |
Dietary Fiber, g | 2 |
Sugars, g | 4 |
Protein, g | 13 |
Daily Percent Of Vitamin A | 10 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 25 |
Daily Percent Of Iron | 4 |