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Characteristics Betsy's Bakery Gluten Free White Bread.
| Units In Package | 1 |
|---|---|
| Package Type | BAG |
| Package Size, OZ | 22.0 |
| Net Weight, OZ | 22.0 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Water, Garbanzo Bean Flour, Potato Starch, Sorghum Flour, Tapioca Flour, Brown Rice, Corn Starch, Fava Bean Flour, Soy Milk, Sugar, Grape Seed Oil, Salt, Chia Seeds, Xanthan Gum, Yeast. |
| Gluten Free | Y |
| Temperature Indicator | Perishable |
| Non Gmo | Y |
| Kosher | Y |
| Vegan | Y |
| Dairy Free | Y |
| Egg Free | Y |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 380 |
| Carbohydrates, g | 12 |
| Dietary Fiber, g | 1 |
| Sugars, g | 3 |
| Protein, g | 2 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 10 |
| Number Of Servings | 8 |
| Energy | 80 |
| Total Fat, g | 3.5 |
| Saturated Fat, g | 0 |
| Trans Fat, g | 0 |
| Length, IN | 0.0 |
|---|---|
| Height, IN | 0.0 |
| Width, IN | 0.0 |
| Weight, LB | 0.0 |