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Salazon Chocolate Co. 57% Organic Dark Chocolate with Sea Salt & Turbinado Sugar
Salazon Chocolate Co. 57% Organic Dark Chocolate with Sea Salt & Turbinado Sugar
Salazon Chocolate Co. 57% Organic Dark Chocolate with Sea Salt & Turbinado Sugar
Salazon Chocolate Co. 57% Organic Dark Chocolate with Sea Salt & Turbinado Sugar
Salazon Chocolate Co. 57% Organic Dark Chocolate with Sea Salt & Turbinado Sugar
Salazon Chocolate Co. 57% Organic Dark Chocolate with Sea Salt & Turbinado Sugar
Salazon Chocolate Co. 57% Organic Dark Chocolate with Sea Salt & Turbinado Sugar
Salazon Chocolate Co. 57% Organic Dark Chocolate with Sea Salt & Turbinado Sugar
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Characteristics Salazon Chocolate Co. 57% Organic Dark Chocolate with Sea Salt & Turbinado Sugar.

ItemMaster Dimensions
Length, IN 0.508
Height, IN 5.416
Width, IN 2.665
Weight, LB 0.19
special attributes
Units In Package 1
Package Type BAR
Package Size, OZ 2.75
Seasonal N
Ingredients Cocoa Beans*†, Evaporated Cane Juice*, Cocoa Butter*†, Turbinado Cane Sugar*, Sea Salt, Vanilla*. *Organic, †Rainforest Alliance Certified™.
Temperature Indicator Shelf Stable
Organic Y
Kosher Y
Marketing Description Salazon™ Chocolate Co. 57% Organic Dark Chocolate with Sea Salt & Turbinado Sugar. USDA Organic. Rainforest Alliance Certified Cocoa. 2.75 OZ (78 g).
Other Description Salazon the original salted chocolate. Roam the Earth. Eat Chocolate. Fresh air breathes fresh ideas. In 2009, Pete Truby, founder of Salazon Chocolate Co, was backpacking through Utah when the idea for an energy-rich salted chocolate bar came to him. After visiting small organic cacao farms in the Dominican Republic and perfecting the recipe, he launched Salazon Chocolate Co., the first salted chocolate. Our Dominican Republic, single-origin organic dark chocolate is made with fermented and sun-dried Hispaniola cacao beans. Every bar is hand-sprinkled with natural, solar-evaporated sea salt. Certified organic by Oregon Tilth. www.salazonchoc.com.
Ecommerce Description Salazon™ Chocolate Co. 57% Organic Dark Chocolate with Sea Salt & Turbinado Sugar. It is made with fermented and sun-dried Hispaniola cacao beans. Every bar is hand-sprinkled with natural, solar-evaporated sea salt.
Nutritions
Number Of Servings about 2
Energy 202
Total Fat, g 14
Saturated Fat, g 8
Trans Fat, g 0
Cholesterol, mg 0
Sodium, mg 100
Carbohydrates, g 24
Dietary Fiber, g 3
Sugars, g 18
Protein, g 2
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 2
Daily Percent Of Iron 14
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