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Characteristics Tnuva Kashkaval Sheep's Cheese.
| Units In Package | 1 |
|---|---|
| Package Type | PACKAGE |
| Package Size, OZ | 7.05 |
| Net Weight, OZ | 7.05 |
| Country Of Origin | Israel |
| Seasonal | N |
| Ingredients | Pasteurized Sheep's Milk, Salt, Cultures, Enzymes, Potassium Sorbate & Natamycin (Preservatives). |
| Temperature Indicator | Chilled |
| Cholesterol, mg | 25 |
|---|---|
| Sodium, mg | 290 |
| Carbohydrates, g | 0 |
| Protein, g | 7 |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Calcium | 20 |
| Number Of Servings | 7 |
| Energy | 100 |
| Total Fat, g | 8 |
| Saturated Fat, g | 5 |
| Trans Fat, g | 0 |
| Length, IN | 1.62 |
|---|---|
| Height, IN | 6.115 |
| Width, IN | 5.53 |
| Weight, LB | 0.485 |