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                                                Characteristics Duke's Smoked Shorty Sausage Cajun Style Andouille.
| Units In Package | 1 | 
|---|---|
| Package Type | STAND PACK | 
| Package Size, OZ | 5.0 | 
| Net Weight, OZ | 5.0 | 
| Seasonal | N | 
| Ingredients | Pork, Red Bell Peppers, Sea Salt, Cane Sugar, Spices, Dehydrated Onion, Natural Flavor, Chili Pepper Dehydrated Garlic, Vinegar, Dehydrated Parsley, Spice Extractive. Made with Beef Collagen Casing (Caramel, Carmine). | 
| Gluten Free | Y | 
| Temperature Indicator | Shelf Stable | 
| Peg Down | 0.294 | 
| Peg Right | 3.422 | 
| Dry Weight, OZ | 0.0 | 
| Directions | After opening enjoy within 3 days or refrigerate. | 
| Marketing Description | Duke's® Smoked Shorty® Sausage Cajun Style Andouille. Freshly crafted smoked meats. Pork raised with no hormones added*. Slow dried with no nitrites added**. Made with roasted red peppers & Cajun spices. Gluten free. U.S. Inspected and Passed by Department of Agriculture. Per serving: 7g Protein. 1g Sugar. Net Wt. 5.0 oz. (142 g). | 
| Other Description | Real ingredients taste better. I believe smoked meats should be made with real ingredients. Why? When you season and marinate fresh meats with whole, roasted, or diced ingredients from farms - not just dried spices - you get a fresher homemade flavor. It's not the easiest way to do things, or the quickest, but I think you'll agree you can taste the difference. - Justin "Duke" Havlick. This batch was freshly crafted with Cajun style andouille. Our love for Cajun cuisine inspired us to craft these Andouille-style Smoked Shorty® Sausages. We start with fire-roasted red peppers, and our special blend of Cajun spices, and finish them with real hickory hardwood smoke for a soul-warming Southern flavor. Fresh - Never frozen - Pork: We start with fresh, never frozen, pork that has never been given added hormones.* Hickory Hardwood Smoke: Smoked with 100% pure hickory wood for a deep, traditional smoke flavor. Small Batch Care: Batch case qty. Hand-hung and slow-dried for days in small limited-size batches. No: MSG, liquid smoke, added nitrites**. *Federal regulations prohibit the use of hormones in pork. **Except for those naturally occurring in sea salt and celery powder. Email: info@dukesmeats.com. Visit: www.dukesmeats.com. | 
| Ecommerce Description | Duke's® Smoked Shorty® Sausage Cajun Style Andouille. Made with real ingredients. We start with fire-roasted red peppers, and our special blend of cajun spices, and finish them with real hickory hardwood smoke for a soul-warming southern flavor. We used fresh, never frozen, pork that has never been given added hormones, smoked with 100% pure hickory wood for a deep, traditional smoke flavor and hand-hung and slow-dried for days in small limited-size batches. This product contains no MSG, no gluten, no liquid smoke and no added nitrites except for those naturally occurring in sea salt and celery powder. | 
| Cholesterol, mg | 25 | 
|---|---|
| Sodium, mg | 280 | 
| Carbohydrates, g | 2 | 
| Dietary Fiber, g | 0 | 
| Sugars, g | 1 | 
| Protein, g | 7 | 
| Daily Percent Of Vitamin A | 0 | 
| Daily Percent Of Vitamin C | 0 | 
| Daily Percent Of Calcium | 0 | 
| Daily Percent Of Iron | 2 | 
| Number Of Servings | about 6 | 
| Energy | 120 | 
| Total Fat, g | 10 | 
| Saturated Fat, g | 3.5 | 
| Trans Fat, g | 0 | 
| Length, IN | 1.614 | 
|---|---|
| Height, IN | 7.82 | 
| Width, IN | 6.957 | 
| Weight, LB | 0.38 | 
