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Characteristics Cabot Creamery Cabot Greek Lowfat Yogurt Vanilla Bean.
Length, IN | 4.615 |
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Height, IN | 5.239 |
Width, IN | 4.615 |
Weight, LB | 2.095 |
Units In Package | 1 |
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Package Type | CONTAINER |
Package Size, LB | 2.0 |
Net Weight, LB | 2.0 |
Seasonal | N |
Ingredients | Lowfat Yogurt [Pasteurized Milk, Skim Milk, Whey Protein Concentrate, Milk Protein Concentrate, Live Active Yogurt Cultures (Acidophilus, Bifidus, L. Bulgaricus and S, Thermophilus), Vitamins A, C, D, E], Vanilla Bean Flavoring [Sugar, Water, Modified Corn Starch, Natural Flavors, Vanilla Bean Seeds, Lemon Juice Concentrate, Annatto (Color), Pectin]. |
Gluten Free | Y |
Temperature Indicator | Chilled |
Directions | Keep refrigerated. |
Marketing Description | Cabot™ Creamery Cabot Greek Vanilla Bean Lowfat Yogurt. From our co-operative of farm families since 1919. Live & active cultures. 18 grams of protein*. Net wt 2 lbs (907g). |
Other Description | Cabot Greek substitution chart: 1 cup sour cream or - 1 cup 2% or 10% plain CG. 1 cup mayo + 1/3 cup mayo, 2/3 cup 2% or 10% plain CG. 1 cup butter or margarine + 1/2 cup butter or margarine, 1/4 cup 2% or 10% plain CG. 1 cup oil + 1/3 cup oil, 2/3 cup 2% or 10% plain CG. 1 cup heavy cream + 1/2 cup heavy cream, 1/2 cup 2% or 10% plain CG. 1 cup milk or half-and-half or light cream + 3/4 cup milk or half-and-half or light cream, 1/4 cup 2 % or 10% plain CG. 1 cup butter milk + 1/3 cup milk, 2/3 cup 2 % or 10% plain CG. 8 ounces cream cheese or mascarpone + 4 ounces cream cheese or mascarpone, 1/2 cup 2 % or 10% plain CG. 1 cup ricotta cheese + 1/2 cup ricotta cheese, 1/2 cup 2 % or 10% plain CG. CG = Cabot Greek. Additional substitutions, recipes and tips: cabotcheese.coop/greek. Excellent source of protein calcium Vitamin D. Made with 2% milk. *per serving. ©2016. Pleases recycle. Certified B™ Corporation. No artificial growth hormone. Gluten free. Grade A. Made in Vermont. *The FDA has stated that there is no significant difference between milk from rbst-treated and untreated cows. Comments welcome: info@cabotcheese.coop. cabotcheese.coop. |
Ecommerce Description | Cabot™ Creamery Cabot Greek Lowfat Yogurt Vanilla Bean. Made with 2% milk. Contains live & active cultures and no artificial growth hormones. This Grade A, gluten free product is an excellent source of protein, calcium and vitamin D. |
Number Of Servings | 4 |
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Energy | 250 |
Total Fat, g | 4 |
Saturated Fat, g | 2.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 25 |
Sodium, mg | 115 |
Carbohydrates, g | 36 |
Dietary Fiber, g | 0 |
Sugars, g | 29 |
Protein, g | 18 |
Daily Percent Of Vitamin A | 20 |
Daily Percent Of Vitamin C | 20 |
Daily Percent Of Calcium | 45 |
Daily Percent Of Iron | 4 |
Daily Percent Of Vitamin D | 20 |
Daily Percent Of Vitamin E | 20 |