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Baycliff Company Sushi Chef Tuxedo Sesame Seed
Baycliff Company Sushi Chef Tuxedo Sesame Seed
Baycliff Company Sushi Chef Tuxedo Sesame Seed
Baycliff Company Sushi Chef Tuxedo Sesame Seed
Baycliff Company Sushi Chef Tuxedo Sesame Seed
Baycliff Company Sushi Chef Tuxedo Sesame Seed
Baycliff Company Sushi Chef Tuxedo Sesame Seed
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Characteristics Baycliff Company Sushi Chef Tuxedo Sesame Seed.

ItemMaster Dimensions
Length, IN 2.217
Height, IN 4.657
Width, IN 2.219
Weight, LB 0.56
special attributes
Units In Package 1
Package Type JAR
Package Size, OZ 3.75
Net Weight, OZ 3.75
Country Of Origin USA
Seasonal N
Ingredients White and Black Sesame Seeds.
Temperature Indicator Shelf Stable
Marketing Description Baycliff Company Sushi Chef® Tuxedo Sesame Seed.
Other Description Sushi Chef® white and black sesame seeds are used in premium restaurants throughout the world. They have been carefully selected, blended and packaged by us for discriminating chefs. When roasted they add a distinctive sesame flavor and colorful accent to many dishes such as rice, vegetables, salads, poultry and seafood. Sushi Chef® white and black sesame seeds should be toasted just before use. Put seeds in a heavy, ungreased pan and warm over medium heat. Toast for about a minute, shaking the pan occasionally. For best results, seeds should be used within a day or two of toasting. Nutritional information: This product has no significant nutritional value per 1/4 tsp. serving. Please visit us at www.sushichef.com for additional product information and recipes.
Ecommerce Description Baycliff Company Sushi Chef® Tuxedo Sesame Seed. Sushi Chef® white and black sesame seeds are used in premium restaurants throughout the world. They have been carefully selected, blended and packaged by us for discriminating chefs. When roasted they add a distinctive sesame flavor and colorful accent to many dishes such as rice, vegetables, salads, poultry and seafood. Sushi Chef® white and black sesame seeds should be toasted just before use. Put seeds in a heavy, ungreased pan and warm over medium heat. Toast for about a minute, shaking the pan occasionally. For best results, seeds should be used within a day or two of toasting.
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