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Characteristics La Brea Bakery Organic Wheat Loaf.
Length, IN | 3.51 |
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Height, IN | 12.65 |
Width, IN | 6.06 |
Weight, LB | 1.21 |
Units In Package | 1 |
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Package Type | BAG |
Package Size, LB | 1.0 |
Net Weight, LB | 1.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Organic Wheat Flour, Water, Organic Rye Flour, Sea Salt, Yeast, Organic Whole Wheat Flour, Organic Semolina, Organic Malted Barley Flour, Sour Culture. |
Temperature Indicator | Perishable |
Directions | Our breads: Taste best on day of purchase but may keep longer. If eating in 1-2 days of purchase, store at room temperature in original packaging. It's best to not refrigerate - this accelerates staling. For later use: freeze in sealed plastic bag. When you are ready to use, remove from bag, thaw (30-60 minutes at room temperature) and bake in a 425 degrees F oven for 3-5 minutes. |
Marketing Description | La Brea Bakery® Organic Wheat Loaf. Made to be shared -baked to be savored. Celebrating 25 years. Estd 1989. Baked fresh daily. |
Other Description | What is great bread? We believe it not only nourishes and sustains but also brings people together. We've been making, savoring and sharing breads for over 25 years now. Our founder, Nancy Silverton baked thousands of loaves to perfect her recipes before opening La Brea Bakery in 1989. Today, we're just as committed to the artisan traditions, simple ingredients and uncompromising standards that we started out with more than a quarter century ago. Organically grown white, whole wheat and rye flours give this bread a lighter texture than most wheat bread. 1-855-4-ARYZTA. www.labreabakery.com. |
Ecommerce Description | La Brea Bakery® Organic Wheat Loaf. The organically grown white, whole wheat and rye flours give it a lighter texture than most wheat bread. It is baked fresh and made with simple ingredients. Made to be shared and baked to be savored. |
Number Of Servings | 8 |
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Energy | 140 |
Total Fat, g | 0.5 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 340 |
Carbohydrates, g | 29 |
Dietary Fiber, g | 2 |
Sugars, g | 0 |
Protein, g | 5 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 2 |