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Characteristics Panera Bread at Home Soup Broccoli Cheddar.
Length, IN | 4.642 |
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Height, IN | 5.344 |
Width, IN | 4.642 |
Weight, LB | 2.2 |
Units In Package | 1 |
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Package Type | CONTAINER |
Package Size, OZ | 32.0 |
Net Weight, OZ | 32.0 |
Ingredients | Milk, Chicken Stock (Chicken Base [Chicken Meat Including Chicken Juices, Salt, Chicken Fat, Yeast Extract, Sugar, Natural Flavor, Potato Flour, Carrot Powder, Turmeric]), Water, Broccoli, Pasteurized Process Cheddar Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Whey, Whey Protein Concentrate, Skim Milk, Sodium Citrate, Salt, Milkfat, Lactic Acid, Oleoresin Paprika [for Color], Annatto [for Color]), Heavy Cream, Carrots, Corn Starch, contains 2% or less of: Onions, Seasoning (Wheat Flour, Salt, Spice), Butter (Cream, Salt), Dijon Mustard (Water, Mustard Seed, Vinegar, Salt, Spices), Hot Pepper Sauce (Distilled Vinegar, Red Pepper, Salt) and Nisin Preparation. |
Recycle Codes | 5 |
Temperature Indicator | Shelf Stable |
Directions | Keep refrigerated. Heating instructions: Microwave: remove lid and film. Place in microwave and cover loosely. Heat on high 5-6 minutes until hot (165 degrees F), stirring halfway through heating time. Microwave times may vary. Stove top: remove lid and film. Pour soup into sauce pan. Heat thoroughly (165 degrees F). Do not boil. Caution: soup will be hot. |
Marketing Description | Panera Bread® at Home Soup Broccoli Cheddar. Net wt 32 oz (2 lb) 907g. |
Other Description | BPA free. 1-800-274-2526. Find soup-inspired meal ideas, like our broccoli cheddar quinoa bites at, paneraathome.com. ©2016 Panera Bread. All Rights Reserved. |
Ecommerce Description | Panera Bread® at Home Soup Broccoli Cheddar. |
Number Of Servings | about 3.5 |
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Energy | 240 |
Total Fat, g | 14 |
Saturated Fat, g | 9 |
Trans Fat, g | 0.5 |
Cholesterol, mg | 50 |
Sodium, mg | 990 |
Carbohydrates, g | 17 |
Dietary Fiber, g | 2 |
Sugars, g | 6 |
Protein, g | 9 |
Daily Percent Of Vitamin A | 35 |
Daily Percent Of Vitamin C | 25 |
Daily Percent Of Calcium | 25 |
Daily Percent Of Iron | 2 |