Name: Ben & Jerry's Boston Cream Pie
Brand: Ben & Jerry's

Characteristics Ben & Jerry's Boston Cream Pie.

special attributes

Units In Package	1
Package Type	TUB
Package Size, PT	1.0
Country Of Origin	USA
Seasonal	N
Ingredients	Cream, Skim Milk, Water, Liquid Sugar (Sugar, Water), Corn Syrup, Dried Cane Syrup, Egg Yolks, Wheat Flour, Sugar, Soybean Oil, Corn Starch, Coconut Oil, Butter (Cream, Salt), Natural Flavors, Cocoa (Processed with Alkali), Vanilla Extract, Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Eggs, Turmeric (Color), Cocoa Powder, Guar Gum, Carrageenan, Milkfat, Soy Lecithin.
Temperature Indicator	Frozen
Non Gmo	Y
Marketing Description	Ben & Jerry's® Boston Cream Pie. Vermont's finest. Unilever. 260 calories per 1/2 cup. Fairtrade®. Boston Cream Pie Ice Cream with yellow cake pieces, fudge flakes & swirls of pastry cream.
Other Description	All cocoa, sugar & vanilla are traded in compliance with Fairtrade standards, total 81%, excluding liquid ingredients. Visit www.info.fairtrade.net. Your satisfaction guaranteed or your money back. Please send container bottom, place & date of purchase & specific details. FSC®. Mix packaging. It's our Ben & Jerriest expression of affection for a history-rich city & a revolutionary way to taste its dreamy cream pie: as an ice cream flavor complete with cake pieces & pastry cream filling. Enjoy! We strive to make the best possible ice cream in the best possible way. We source non-GMO ingredients, Fairtrade cocoa, sugar & vanilla, eggs from cage-free hens & milk & cream from happy cows. Learn more at benjerry.com. www.benjerry.com. ©Ben & Jerry's Homemade, Inc. 2014. 20579 Cows: ©Woody Jackson 1997.
Ecommerce Description	Ben & Jerry's® Boston Cream Pie. Made with Boston cream pie ice cream, yellow cake pieces, fudge flakes & swirls of pastry cream. We source non-GMO ingredients, fairtrade cocoa, sugar & vanilla, eggs from cage-free hens & milk & cream from happy cows.

Nutritions

Cholesterol, mg	65
Sodium, mg	80
Carbohydrates, g	30
Dietary Fiber, g	0
Sugars, g	23
Protein, g	4
Daily Percent Of Vitamin A	10
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	10
Daily Percent Of Iron	2
Number Of Servings	4
Energy	260
Total Fat, g	14
Saturated Fat, g	8
Trans Fat, g	0