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Ingredients |
Noodles: Wheat Flour, Water, Tapioca Starch, Salt, Lactic Acid.
Soup Base: Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Less Sodium Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Shiitake Mushroom Extract, Seaweed Extract, Cane Syrup*, Rice Wine, Natural Flavors, Yeast Extract.
Toppings: Scallion*, Maltodextrin, Bok Choy (Chinese Mustard)*, Deep-Fried Tofu (Soybeans, Soybean Oil, Magnesium Chloride and/or Calcium Chloride)*, Red Chili Pepper*, Shiitake Mushroom*, Guar Gum.
*Dehydrated.
No preservatives.
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