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Characteristics Sharwood's Indian Curry Paste Tikka Medium.
Length, IN | 2.715 |
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Height, IN | 4.354 |
Width, IN | 2.715 |
Weight, LB | 1.055 |
Units In Package | 1 |
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Package Type | JAR |
Package Size, OZ | 9.7 |
Net Weight, OZ | 9.7 |
Country Of Origin | United Kingdom |
Seasonal | N |
Ingredients | Water, Canola Oil, Spices (Cumin, Coriander, Paprika, Cayenne Pepper, Turmeric, Black Pepper), Ginger Puree, Gram Flour*, Garlic Puree, Concentrated Lemon Juice, Salt, Paprika Extract (Color). *From Yellow Spilt Peas. |
Temperature Indicator | Shelf Stable |
Directions | Serves 2. Cooking instructions: 1. Fry 1 onion, 9 oz diced chicken & 2 tbsp paste for 5 minutes. 2. Add 1 tbsp tomato puree, 3 fl oz heavy cream and 2 fl oz water. 3. Bring to a boil and simmer for 15 minutes. Do not consume this paste uncooked. Please ensure food is fully cooked and piping hot throughout before serving. Store in the refrigerator after opening and use within two months. |
Marketing Description | Sharwood's™ Medium Tikka Indian Curry Paste. EST. 1889. A blend of ginger, garlic and zesty lemon juice. |
Other Description | Sharwood's and Device are trademarks of The Premier Foods Group, P.O. Box 66093, London W4 9EX, United Kingdom. www.sharwoods.com. |
Number Of Servings | 18 |
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Energy | 30 |
Total Fat, g | 2 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 285 |
Carbohydrates, g | 2 |
Dietary Fiber, g | 1 |
Sugars, g | 0 |
Protein, g | less than 1 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 0 |