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Characteristics Calise Bakery Hearth Baked Potato Bread.
| Units In Package | 1 |
|---|---|
| Package Type | BAG |
| Package Size, LB | 1.0 |
| Net Weight, LB | 1.0 |
| Country Of Origin | U.S.A. |
| Seasonal | N |
| Ingredients | Enriched Flour (Wheat Flour Unbleached, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Potato Flour, Wheat Gluten, Sugar, Contains Less Than 2% of: Ascorbic Acid, Calcium Propionate (to Retain Freshness), Calcium Sulfate, Enzymes, Corn Flour, Turmeric, Mono & Diglycerides, Paprika, Natural and Artificial Flavors, Salt, Soybean Oil, Stevia, Yeast. |
| Recycle Codes | Y |
| Temperature Indicator | Perishable |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 140 |
| Carbohydrates, g | 14 |
| Dietary Fiber, g | 1 |
| Sugars, g | 1 |
| Protein, g | 3 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 4 |
| Daily Percent Of Vitamin D | 2 |
| Daily Percent Of Folic Acid | 6 |
| Number Of Servings | 14 |
| Energy | 80 |
| Total Fat, g | 1 |
| Saturated Fat, g | 0 |
| Trans Fat, g | 0 |
| Length, IN | 10.444 |
|---|---|
| Height, IN | 3.26 |
| Width, IN | 6.508 |
| Weight, LB | 1.13 |