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Characteristics Martin's Potatobred Stuffing Soft Cubed.
Length, IN | 2.698 |
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Height, IN | 12.743 |
Width, IN | 7.665 |
Weight, LB | 0.78 |
Units In Package | 1 |
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Package Type | PACKAGE |
Package Size, OZ | 12.0 |
Net Weight, OZ | 12.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Unbleached Enriched Wheat Flour (Flour, Ferrous Sulfate, Niacin, Thiamin, Riboflavin, Folic Acid), Nonfat Milk, Reconstituted Potatoes (From Potato Flour), Yeast, Sugar, Wheat Gluten, Sunflower Oil, Contains 2 Percent or Less of each of the following: Salt, Butter, Dough Conditioners (Sodium Stearoyl Lactylate, Monoglycerides and Diglycerides), Monocalcium Phosphate, Calcium Propionate (A Preservative), Guar Gum, Ascorbic Acid, Datem, Calcium Sulfate, Enzymes, Turmeric Color, Annatto Color, Sesame Seeds. |
Temperature Indicator | Shelf Stable |
Kosher | Y |
Dry Weight, OZ | 0.0 |
Directions | Stuffing tips: Prepare stuffing and stuff poultry just before roasting. Set oven temperature no lower than 325°F. Allow 3/4 cup prepared stuffing per pound of poultry. Allow room in cavity for the stuffing to expand. Poultry is done when meat thermometer inserted in thigh reaches 180°F. and center of stuffing reaches 165°F. Allow poultry to stand 20 min. before removing stuffing and carving. |
Marketing Description | Martin's® Potatobred™ Stuffing Soft Cubed. Famous Dutch taste. Made with unbleached flour and has a buttery taste. The taste is golden®. Per 1 cup serving: 100 Calories. 0g Sat fat, 0% DV. 125mg Sodium, 5% DV. 3g Sugars. Net Wt. 12 oz. (340 g). |
Other Description | American family owned and operated. Reg. PA Dept. of Agr. Call: 1-800-548-1200 (8 am - 5 pm / M - F). Visit: www.potatorolls.com. |
Ecommerce Description | Martin's® Potatobred™ Stuffing Soft Cubed. Made with unbleached flour and has a buttery taste. This product is known for it's famous Dutch taste. |
Number Of Servings | about 11 |
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Energy | 100 |
Total Fat, g | 2 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 125 |
Carbohydrates, g | 17 |
Dietary Fiber, g | 1 |
Sugars, g | 3 |
Protein, g | 5 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 10 |
Daily Percent Of Iron | 4 |
Polyunsaturated Fat, g | 0 |
Monounsaturated Fat, g | 1 |
Daily Percent Of Niacin | 8 |
Daily Percent Of Riboflavin | 8 |
Daily Percent Of Thiamin | 8 |
Daily Percent Of Folic Acid | 6 |