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Characteristics Ghirardelli Chocolate Premium Baking Chips Semi-Sweet Chocolate.
Length, IN | 1.288 |
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Height, IN | 3.983 |
Width, IN | 7.275 |
Weight, LB | 0.76 |
Units In Package | 1 |
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Package Type | BAG |
Package Size, OZ | 12.0 |
Net Weight, OZ | 12.0 |
Seasonal | N |
Ingredients | Sugar, Unsweetened, Chocolate, Cocoa Butter, Whole Milk Powder, Soy Lecithin - an Emulsifier, Vanilla. |
Temperature Indicator | Shelf Stable |
Kosher | Y |
Directions | Store in a cool dry place. Chocolate melting instructions: Stove top: place chips in double boiler over gently simmering (not boiling) water. Stir chips constantly until melted. Microwave: heat chocolate in a microwave safe container at medium power (50%) for 1 to 1 1/2 minutes. Stir until bowl no longer feels warm. Continue heating at 15-30 second intervals, stirring until smooth. |
Marketing Description | Ghirardelli® Chocolate Semi-Sweet Chocolate Premium Baking Chips. San Francisco. Founded in 1852. |
Other Description | The luxuriously deep flavor and smooth texture of Ghirardelli premium baking chocolate deliver the ultimate indulgence. We select the finest cocoa beans and roast them to perfection, then blend high quality ingredients to create rich, melt-in-your-mouth bliss. Experience the Ghirardelli difference: Distinct, rich chocolate taste. Smooth texture for easy melting. For more tempting recipes, visit www.ghirardelh.com. ©2016 Ghirardelli Chocolate Company. www.ghirardelli.com. |
Ecommerce Description | Ghirardelli® Chocolate Premium Baking Chips Semi-Sweet Chocolate. The luxuriously deep flavor and smooth texture of Ghirardelli premium baking chocolate deliver the ultimate indulgence. We select the finest cocoa beans and roast them to perfection, then blend high quality ingredients to create rich, melt-in-your-mouth bliss. Distinct, rich chocolate taste. Smooth texture for easy melting. |
Number Of Servings | 23 |
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Energy | 70 |
Total Fat, g | 4.5 |
Saturated Fat, g | 2.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 0 |
Carbohydrates, g | 10 |
Dietary Fiber, g | 1 |
Sugars, g | 8 |
Protein, g | 1 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 4 |