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Characteristics Ghirardelli Chocolate Peppermint Bark with Dark Chocolate.
| Units In Package | 1 |
|---|---|
| Package Type | BAR |
| Package Size, OZ | 3.5 |
| Net Weight, OZ | 3.5 |
| Country Of Origin | California, USA |
| Seasonal | N |
| Ingredients | Sugar, Unsweetened Chocolate, Cocoa Butter, Whole Milk Powder, Nonfat Dry Milk, Milk Fat, Yellow Corn Flour, Partially Hydrogenated Vegetable Oil (Cottonseed, Soybean), Soy Lecithin - an Emulsifier, Flaked Corn, Natural Peppermint Flavor and other Artificial Flavors, Vanilla, Cocoa - processed with Alkali, Corn Starch, Red #40 Lake, Corn Syrup Solids. |
| Recycle Codes | Y |
| Temperature Indicator | Shelf Stable |
| Marketing Description | Ghirardelli® Chocolate Peppermint Bark with Dark Chocolate. San Francisco. Founded in 1852. Natural flavor. Limited edition. Rich chocolate layers sprinkled with festive peppermint. |
| Other Description | Reward yourself this season with the perfect combination of our rich, slow-melting chocolate layers sprinkled with refreshing, festive peppermint. Savor a moment that will carry you through your day. Ghirardelli - moments of timeless Pleasure®. The Ghirardelli® Difference™. Controlling all steps for ultimate quality. Bean selection: We select only the highest quality beans. Roasting: We use a unique process for intense taste. Refining: We refine for ultimate velvety smoothness. Conching: We conche for sophisticated flavors. Please recycle. www.ghirardelli.com. ©2012 GCC. |
| Ecommerce Description | Ghirardelli® Chocolate Peppermint Bark with Dark Chocolate. In natural flavor. With the perfect combination of our rich, slow-melting chocolate layers sprinkled with refreshing, festive peppermint, savor a moment that will carry you through your day. |
| Cholesterol, mg | 5 |
|---|---|
| Sodium, mg | 15 |
| Carbohydrates, g | 20 |
| Dietary Fiber, g | 2 |
| Sugars, g | 17 |
| Protein, g | 2 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 8 |
| Number Of Servings | 2.5 |
| Energy | 200 |
| Total Fat, g | 15 |
| Saturated Fat, g | 9 |
| Trans Fat, g | 0 |
| Length, IN | 0.4 |
|---|---|
| Height, IN | 7.36 |
| Width, IN | 3.63 |
| Weight, LB | 0.26 |