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Characteristics Murry's Shoestring French Fried Potatoes.
Length, IN | 6.55 |
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Height, IN | 12.55 |
Width, IN | 14.45 |
Weight, LB | 4.545 |
Units In Package | 1 |
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Package Type | BAG |
Package Size, LB | 4.5 |
Net Weight, LB | 4.5 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Potatoes, Vegetable Oil (contains one or more of the following: Canola Oil, Corn Oil, Cottonseed Oil, Palm Oil, Soybean Oil, Sunflower Oil), Disodium Dihydrogen Pyrophosphate (to Promote Color Retention), Dextrose. |
Recycle Codes | 4 |
Directions | Keep frozen. Broil/oven. 1. Preheat oven to 450 degrees F. 2. Set oven to broil. 3. Place frozen potatoes on cookie sheet and place on top rack of oven. 4. Turn frequently until potatoes are the desired color (approx. 18-20 minutes), season and serve. Deep fry. 1. Preheat shortening in fryer to 375 degrees F. 2. Place frozen potatoes in basket. Lower into shortening and fry until desired color results, (approx. 3 minutes) or until golden brown. 3. Drain and season to taste. Skillet. 1. Melt shortening to cover bottom of skillet. 2. When shortening is hot, add frozen potatoes. 3. Turn frequently until potatoes are golden brown. |
Marketing Description | Murry's Shoestring French Fried Potatoes. Family of fine foods. Processed in pure vegetable oil. Premium hotel quality grade "A" long. |
Other Description | Packed for Murry's. Family of fine foods. www.murrys.com. Retail shoestring. |
Ecommerce Description | Murry's Shoestring French Fried Potatoes. This product is processed in pure vegetable oil. This fried potatoes is taste to eat. Premium quality as grade A and it's a family of fine foods. |
Number Of Servings | 24 |
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Energy | 140 |
Total Fat, g | 5 |
Saturated Fat, g | 1.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 25 |
Carbohydrates, g | 21 |
Dietary Fiber, g | 2 |
Sugars, g | 1 |
Protein, g | 2 |
Daily Percent Of Vitamin C | 10 |
Daily Percent Of Iron | 4 |
Potassium, mg | 350 |