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Entenmann's Cherry Pie
Entenmann's Cherry Pie
Entenmann's Cherry Pie
Entenmann's Cherry Pie
Entenmann's Cherry Pie
Entenmann's Cherry Pie
Entenmann's Cherry Pie
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Product barcodes

Characteristics Entenmann's Cherry Pie.

ItemMaster Dimensions
Length, IN 1.115
Height, IN 2.821
Width, IN 5.438
Weight, LB 0.26
special attributes
Units In Package 1
Package Type BOX
Package Size, OZ 3.5
Net Weight, OZ 3.5
Country Of Origin USA
Seasonal N
Ingredients Enriched Bleached Wheat Flour (Bleached Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (contains one or more of the following Oils: Cottonseed Oil, Palm Oil, Soybean Oil), Cherries, Water, Sugar, Corn Syrup, Glycerin, High Fructose Corn Syrup, contains 2% or less of the following: Modified Cornstarch, Apple Powder, Dextrose, Salt, Preservatives (Potassium Sorbate, Sodium Propionate, Sodium Benzoate, Sulfur Dioxide), Sodium Alginate, Sodium Citrate, Adipic Acid, Natural & Artificial Flavor, Leavening (Baking Soda, Sodium Aluminum Phosphate), Citric Acid, Dicalcium Phosphate, Xanthan Gum, Nonfat Milk, Soy Flour, Eggs.
Temperature Indicator Perishable
Marketing Description Entenmann's® Cherry Pie. Made with real cherries. Per 1 pie serving. 36 calories. 9 sat fat, 45% DV. 160mg sodium, 7% DV. 22g sugars. See nutrition information for total fat content.
Other Description ©All rights reserved. We are committed to providing you with quality products and welcome your questions and comments. Call 1-800-984-0989, Consumer Relations Department. When writing, please include the proof-of-purchase (bar code) and stamped date code. For more information please visit us at: www.entenmanns.com.
Nutritions
Number Of Servings 1
Energy 360
Total Fat, g 16
Saturated Fat, g 9
Trans Fat, g 0
Cholesterol, mg 0
Sodium, mg 160
Carbohydrates, g 52
Dietary Fiber, g 1
Sugars, g 22
Protein, g 2
Daily Percent Of Vitamin A 2
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 6
Polyunsaturated Fat, g 1.5
Monounsaturated Fat, g 6
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