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Entenmann's Raspberry Danish
Entenmann's Raspberry Danish
Entenmann's Raspberry Danish
Entenmann's Raspberry Danish
Entenmann's Raspberry Danish
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Characteristics Entenmann's Raspberry Danish.

ItemMaster Dimensions
Length, IN 1.066
Height, IN 7.072
Width, IN 3.625
Weight, LB 0.275
special attributes
Units In Package 1
Package Type PACKAGE
Package Size, OZ 4.0
Net Weight, OZ 4.0
Country Of Origin USA
Seasonal N
Ingredients Enriched Flour Bleached, Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Margarine [Palm Oil, Water, Salt, Monoglycerides, Whey (Milk), Sodium Benzoate (Preservative), Natural and Artificial Flavor, Citric Acid, Beta-Carotene (Color), Vitamin A Palmitate], Filling [Sugar, Raspberry Puree, High Fructose Corn Syrup, Water, Corn Syrup, Modified Cornstarch, Raspberry Juice from Concentrate, Pectin, Natural Flavors, Citric Acid, Caramel Color, Malic Acid, Potassium Sorbate (Preservative), Sodium Citrate, Colors (Red 40, Blue 1)], contains less than 2% of each of the following: Whole Eggs, Agar, Sodium Hexametaphosphate, Calcium Carbonate, Orange Juice Concentrate, Cornstarch, Egg Whites, Egg Yolks, Fumaric Acid, Nonfat Milk, Whey, Natural & Artificial Flavor, Salt, Artificial Color, Xanthan Gum, Palm Oil, Mono- & Diglycerides, Polysorbate 60, Yeast, Dextrose, Soy Flour, Guar Gum, Wheat Gluten, Enzymes, Calcium Sulfate, Preservatives (Calcium Propionate, Potassium Sorbate, Tocopherols), Beta Carotene (Color), Leavening (Baking Soda, Sodium Acid Pyrophospate), Ammonium Sulfate, Monocalcium Phosphate, Soybean Oil, Soy Lecithin, Sodium Steroyl Lactylate, Ascorbic Acid.
Temperature Indicator Perishable
Marketing Description Entenmann's® Raspberry Danish. Per 1 danish serving: 410 calories. 9g sat fat, 45% DV. 380mg sodium, 16% DV. 32 sugars. See nutritional information for total fat content.
Other Description We are committed to providing you with quality products and welcome your questions and comments. Call 1-800-984-0989, consumer relations department. When writing, please include the proof-of-purchase (bar code) and stamped date code. For more information visit us at: www.entenmanns.com. ©All rights reserved.
Nutritions
Number Of Servings 1
Energy 410
Total Fat, g 18
Saturated Fat, g 9
Trans Fat, g 0
Cholesterol, mg 5
Sodium, mg 380
Carbohydrates, g 57
Dietary Fiber, g 1
Sugars, g 32
Protein, g 5
Daily Percent Of Vitamin A 15
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 15
Daily Percent Of Iron 10
Polyunsaturated Fat, g 2.5
Monounsaturated Fat, g 6
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