Name: DiGiorno Rising Crust Italian Sausage Pizza
Brand: Digiorno
Rating: 0 (0 reviews)

Characteristics DiGiorno Rising Crust Italian Sausage Pizza.

ItemMaster Dimensions

Length, IN	1.345
Height, IN	12.07
Width, IN	11.67
Weight, LB	2.18

special attributes

Units In Package	1
Package Type	BOX
Package Size, OZ	30.3
Net Weight, OZ	30.3
Country Of Origin	USA
Seasonal	N
Ingredients	Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Cooked Italian Sausage (Pork, Spice and Flavoring, Water, Salt, Sugar, Sodium Phosphate, Paprika), Tomato Paste, Sugar, contains 2% or less of: Wheat Gluten, Vegetable Oil (Soybean Oil and/or Corn Oil), Degerminated White Corn Meal, Yeast, Salt, Degerminated Yellow Corn Meal, Seasoning Blend (Salt, Spice, Dried Garlic), Baking Soda, Wheat Flour, Enzymes, Ascorbic Acid (Dough Conditioner).
Recycle Codes	Y
Temperature Indicator	Frozen
Directions	Keep frozen. Not ready to eat. Cook thoroughly. Preheat & bake at 400 degrees F. Keep pizza frozen while preheating. Remove pizza from box, freshness wrap & cardboard. Place pizza directly on center oven rack. Bake 21 to 25 min. Pizza must be cooked thoroughly to 160 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted & edges are golden brown. DiGiorno® pizza bakes up fresh & hot, so please use care when handling. Let stand for 5 minutes before enjoying. For a softer crust place on a cookie sheet and bake 24 to 28 min.
Marketing Description	DiGiorno® Rising Crust Pizza Italian Sausage. It's not delivery. It's DiGiorno®. Original. 100% real cheese. No artificial flavors. Preservative free crust. Per 1/6 pizza: 330 calories. 6g sat fat, 30% DV. 760 mg sodium, 32% DV. 5g sugars. 15g protein, 19% DV. Calcium 15% DV. See nutrition information for total fat, saturated fat and sodium content. U.S. Inspected and Passed by Department of Agriculture. Net wt 30.3 oz (1 lb 14.3 oz) 858g.
Other Description	Digiorno® rising crust pizza is the best. How do we know? Each pizza is made with only the best stuff, without any artificial flavors. We start with our preservative-free rising crust, and then top it with our signature sauce, made from scratch using California vine-ripened tomatoes. Next, we layer on mouthwatering toppings and 100% real cheese. The result? The undeniably delicious taste of DiGiorno ® pizza that can only come from the best place of all: your oven. Good Food, Good Life®. Nestle®. Good to know: We search the world to find the best ingredients and proudly make each pizza in the USA. Nutritional Compass®. Good to remember: Make DiGiorno® pizza just one of a variety of foods you enjoy each week. A perfect combination is one serving, a fresh salad and great company. 1 serving = 1/6 of pizza. Please recycle this carton. All trademarks are owned by Societe Des Produits Nestle S.A., Vevey, Switzerland. Good to connect: Call 1-800-708-5580. Please have the package available when you call. Visit digiorno.com or nestleusa.com.
Ecommerce Description	DiGiorno® Rising Crust Pizza Italian Sausage. Each pizza is made with only the best stuff, without any artificial flavors. Made from scratch using California vine-ripened tomatoes. Next, layer on mouthwatering toppings and 100% real cheese.

Nutritions

Number Of Servings	6
Energy	330
Total Fat, g	14
Saturated Fat, g	6
Trans Fat, g	0
Cholesterol, mg	25
Sodium, mg	760
Carbohydrates, g	37
Dietary Fiber, g	1
Sugars, g	5
Protein, g	15
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	4
Daily Percent Of Calcium	15
Daily Percent Of Iron	15