1. Home
  2. Food, Beverage
  3. Prepared
  4. Sausages

Kunzler Franks Beef - 8 CT

Listex is a technology company that does not distribute products, that's why there is no opportunity to buy or sell any goods on this site.

Kunzler Franks Beef - 8 CT
Kunzler Franks Beef - 8 CT
Kunzler Franks Beef - 8 CT
Kunzler Franks Beef - 8 CT
Kunzler Franks Beef - 8 CT
Kunzler Franks Beef - 8 CT
Kunzler Franks Beef - 8 CT
Kunzler Franks Beef - 8 CT
No reviews
The product has not been verified
Product information may be out of date
Product barcodes

Characteristics Kunzler Franks Beef - 8 CT.

ItemMaster Dimensions
Length, IN 1.618
Height, IN 4.814
Width, IN 5.961
Weight, LB 1.05
special attributes
Units In Package 8
Package Type PACKAGE
Package Size, OZ 16.0
Net Weight, OZ 16.0
Country Of Origin USA
Seasonal N
Ingredients Beef, Water, Salt, 2% or less of: Potassium Lactate, Natural Flavorings, Sodium Phosphates, Paprika, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.
Gluten Free Y
Temperature Indicator Chilled
Directions Always cook thoroughly to an internal temperature of 165 degrees F. Grill 8-10 minutes. Microwave 35-40 seconds per frank. Boil in water 3-5 minutes. Keep refrigerated.
Marketing Description Kunzler® 8 Beef Franks. Fine meat products since 1901. U.S. inspected and passed by department of agriculture. Gluten free. No MSG. NET WT. 16 OZ (1LB).
Other Description 1-888-KUNZLER (586-9537). kunzler.com.
Nutritions
Number Of Servings 8
Energy 170
Total Fat, g 16
Saturated Fat, g 7
Trans Fat, g 0
Cholesterol, mg 35
Sodium, mg 520
Carbohydrates, g 1
Dietary Fiber, g 0
Sugars, g 0
Protein, g 7
Daily Percent Of Vitamin A 2
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 4
Report a mistake in the description
Want to add information about this product?
How to get all the characteristics of the product and photos in good quality?
Reviews and questions about Kunzler Franks Beef - 8 CT
Write
Log in to leave a review:
Subscribe to new reviews
Subscribe to new reviews
Further instructions are sent to the specified Email
Subscribe to the newsletter