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Characteristics Calabro Italian Style Parmesan Cheese.
Units In Package | 1 |
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Package Type | JAR |
Package Size, OZ | 8.0 |
Net Weight, OZ | 8.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Imported Parmesan and Italian Style Cheese (Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes). |
Temperature Indicator | Shelf Stable |
Directions | Refrigerate after opening. |
Marketing Description | Calabro Italian Style Parmesan Cheese. All natural. Grated cheese. A family of cheese makers. Since 1953. |
Cholesterol, mg | 4 |
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Sodium, mg | 130 |
Carbohydrates, g | 1 |
Dietary Fiber, g | 0 |
Sugars, g | 0 |
Protein, g | 1 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 0 |
Number Of Servings | 45 |
Energy | 20 |
Total Fat, g | 1 |
Saturated Fat, g | 1 |
Trans Fat, g | 0 |
Length, IN | 2.67 |
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Height, IN | 6.75 |
Width, IN | 2.67 |
Weight, LB | 1.125 |