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Characteristics Empire Kosher Chicken Franks - 8 CT.
| Units In Package | 8 |
|---|---|
| Package Type | PACKAGE |
| Package Size, OZ | 16.0 |
| Net Weight, OZ | 16.0 |
| Country Of Origin | U.S.A. |
| Seasonal | N |
| Ingredients | Mechanically Separated Chicken, Water, 2% or less of the following ingredients: Salt, Sodium Phosphate, Paprika, Sugar, Garlic Powder, Potato Starch, Flavorings, Sodium Nitrite, Sodium Diacetate, and Sodium Lactate. |
| Temperature Indicator | Chilled |
| Directions | Keep refrigerated or frozen. To heat: Stove top: Bring water to a boil. Add chicken franks and boil for 2-3 minutes until plump and tender. Microwave: For a frank, cook on high for 30-40 seconds. Microwave ovens vary in power, adjust time accordingly. Grill: Place over medium coals and turn frequently until warmed through. |
| Marketing Description | Empire Kosher® Chicken Franks. Raised on family farms using sustainable agricultural practices. |
| Other Description | Made from chicken that is...Never ever administered antibiotics fed an all vegetarian diet. Free roaming. Glatt. Fully cooked. Inspected for wholesomeness by U.S. Department of Agriculture P-1015. Questions? Visit our website at www.empirekosher.com or call 1-717-436-7055. |
| Ecommerce Description | Empire Kosher® Chicken Franks. Made from chicken that is never ever administered antibiotics fed an all vegetarian diet. This product is fully cooked. |
| Cholesterol, mg | 50 |
|---|---|
| Sodium, mg | 560 |
| Carbohydrates, g | 1 |
| Dietary Fiber, g | 0 |
| Sugars, g | 0 |
| Protein, g | 6 |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 2 |
| Daily Percent Of Calcium | 6 |
| Daily Percent Of Iron | 4 |
| Number Of Servings | 8 |
| Energy | 100 |
| Total Fat, g | 7 |
| Saturated Fat, g | 2 |
| Trans Fat, g | 0 |
| Length, IN | 1.857 |
|---|---|
| Height, IN | 4.01 |
| Width, IN | 5.21 |
| Weight, LB | 1.11 |