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Characteristics Reser's Fine Foods Sensational Sides Green Bean Casserole.
Length, IN | 2.262 |
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Height, IN | 5.953 |
Width, IN | 7.798 |
Weight, LB | 1.465 |
Units In Package | 1 |
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Package Type | CONTAINER |
Package Size, OZ | 22.0 |
Net Weight, OZ | 22.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Green Beans, Milk, Cream of Mushroom Soup (Water, Shortening Powder [Partially Hydrogenated Soybean Oil, Corn Syrup Solids, Sodium Caseinates, Dipotassium Phosphate, Sodium Silicoaluminate], Modified Food Starch, Wheat Flour, Maltodextrin, Salt, Dehydrated Mushroom, Monosodium Glutamate, Sugar, Natural Butter Flavor, Onion Powder, Natural Mushroom Flavor, Xanthan Gum, Spice), Mushroom (Mushrooms, Water, Salt), Soy Sauce (Water, Wheat, Soybeans, Salt), Modified Corn Starch, Salt, Fried Onion Powder (Onion Powder, Salt, Rice Flour, Sugar, Dextrose, Coconut Oil Fractions), Potassium Sorbate and Sodium Benzoate to Protect Flavor. |
Temperature Indicator | Chilled |
Directions | Heating instructions: Microwave: 1. Puncture film and microwave on high for 3 minutes. 2. Carefully remove the film and stir. 3. Microwave uncovered on high an additional minute or until hot (160 degrees). 4. Let stand 1 minute. Stove top: 1. Small amounts can be heated on the range top by placing green bean casserole in a heavy saucepan over medium heat until hot (160 degrees). 2. You may add a small amount of milk or water to the green bean casserole to aid in heating. 3. Stir frequently. |
Marketing Description | Reser's® Fine Foods Sensational Sides Green Bean Casserole. Limited edition flavor. Made with whole milk. Tender cut green beans. Idea: top with fried onions. 5 servings. 4 minutes. |
Other Description | Visit us at: www.resers.com. |
Ecommerce Description | Reser's® Fine Foods Sensational Sides Green Bean Casserole. Made with whole milk.Tender cut green beans and top with fried onions. Limited edition flavor. |
Number Of Servings | 5 |
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Energy | 70 |
Total Fat, g | 2.5 |
Saturated Fat, g | 1 |
Trans Fat, g | 0 |
Cholesterol, mg | 5 |
Sodium, mg | 510 |
Carbohydrates, g | 11 |
Dietary Fiber, g | 2 |
Sugars, g | 2 |
Protein, g | 3 |
Daily Percent Of Vitamin A | 6 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 0 |