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Characteristics King Arthur Flour 100% Whole Grain White Whole Wheat Flour.
Length, IN | 3.827 |
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Height, IN | 8.892 |
Width, IN | 6.087 |
Weight, LB | 5.16 |
Units In Package | 1 |
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Package Type | BAG |
Package Size, OZ | 80.0 |
Net Weight, OZ | 80.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | 100% Hard White Whole Wheat Flour. |
Temperature Indicator | Shelf Stable |
Non Gmo | Y |
Vitamins And Minerals | Folate 2%. |
Kosher | Y |
Dry Weight, OZ | 0.0 |
Directions | After opening, keep cool and dry in a sealed container. Freeze for prolonged storage. |
Marketing Description | King Arthur Flour® Stone Ground White Whole Wheat Flour. Milled from select 100% American wheat. Baking with joy since 1790. Identity-preserved wheat. Field-to-flour. Sustainable farming practices. Milder flavor. Certified seed. Net Wt 5 lbs (2.27 kg). |
Other Description | We believe baked goods and doing good go hand in hand. We are bakers, so we take extra care to make our flour the best it can be. And as a 100-percent employee-owned company and a founding B Corporation, we care even more about our people, our community, and our planet. Better flour, right from the start. Bakers know that ingredients matter. So we're proud that our stone ground, white whole wheat flour is made from identity-preserved wheat: grown from certified seeds, using sustainable farming practices, and traceable from field to flour. It's wheat you can feel good about. Making a difference: Better baking. Whole-grain nutrition from a lighter-colored, milder-tasting flour milled to our industry-leading standards. Transparency: Traceability. Know where and how the wheat was grown to make your flour. Certified seed. Pure wheat varieties selected through field and baking tests. Monitored farming practices. Comprehensive field-data documentation. Sustainable farming: No-till practices. Boost soil's water retention and beneficial organisms. Crop rotation/cover crops. Replenish nutrients in soil. Less water. Better water retention reduces need for irrigation. Never bleached, never bromated.® No preservatives. Whole grain - 30g or more per serving. Eat 48g or more of whole grains daily. Non GMO Project Verified. nongmoproject.org. B Corporation. Find a tempting array of kitchen-tested recipes at www.kingarthurflour.com/recipes. 100% Employee owned. 100% Satisfaction guaranteed. "King Arthur Flour," the King Arthur logo, and "Never bleached, never bromated" are registered trademarks of The King Arthur Flour Company, Inc. We're here to help. Baker's hotline: Call or chat online with our friendly, expert bakers. Call 855.371.BAKE (2253), 800.827.6836. Visit: www.kingarthurflour.com. |
Ecommerce Description | King Arthur Flour® Stone Ground White Whole Wheat Flour. This product is milled from select 100% American wheat. The white whole wheat flour is made from identity-preserved wheat which are grown from certified seeds, using sustainable farming practices, and traceable from field to flour. Contains no preservatives. Non GMO and 100% employee owned. |
Number Of Servings | about 76 |
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Energy | 100 |
Total Fat, g | 0.5 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 0 |
Carbohydrates, g | 23 |
Dietary Fiber, g | 4 |
Sugars, g | 0 |
Protein, g | 4 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 8 |
Daily Percent Of Niacin | 6 |
Daily Percent Of Riboflavin | 2 |
Daily Percent Of Thiamin | 8 |
Daily Percent Of Folic Acid | 2 |