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Characteristics Musco Family Early California Reduced Sodium Large Pitted California Ripe Olives.
Length, IN | 2.945 |
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Height, IN | 4.421 |
Width, IN | 2.945 |
Weight, LB | 1.04 |
Units In Package | 1 |
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Package Type | CAN |
Package Size, OZ | 6.0 |
Seasonal | N |
Ingredients | Olives, Water, Sea Salt, And Ferrous Gluconate (An Iron Derivative). |
Recycle Codes | Y |
Gluten Free | Y |
Temperature Indicator | Shelf Stable |
Kosher | Y |
Directions | Promptly refrigerate unused portion in original brine in loosely covered container. |
Marketing Description | Musco Family® Early California® Reduced Sodium Large Pitted California Ripe Olives. 25 Calories Per 4 Olives. 25% Less Sodium Than Regular Black Ripe Olives. Sea Salt. Dr Wt 6 oz (170 g). |
Other Description | Fun at your fingertips™! Eating smart is easy. Our Early California olives taste great, are naturally cholesterol-free, and contain fewer calories and less fat* than potato chips. So, eat well and have fun! Contains no major food allergen ingredients. Gluten-free! Fewer calories*. Less total fat*. No Saturated fat*. Fit on your fingers. *Olives: 15 Calories and 1.5g fat per serving. Potato chips: 155 Calories and 10.6g Fat per serving. Olives are a saturated fat free food. No genetically engineered ingredients. Please Recycle. Guaranteed quality. Please provide code from can end with product correspondence. The "Hand With Olives Symbol", Fun At Your Fingertips and Early California are trademarks of Musco Family Olive Oil Co.™. Call toll free 866-9-OLIVES Weekdays 8-5 PT. www.olives.com. ©2015. |
Ecommerce Description | Musco Family® Early California® Reduced Sodium Large Pitted California Ripe Olives. Our olives taste great, are naturally cholesterol-free, and contain fewer calories and less fat than potato chips. Contains no major food allergen ingredients. This product is gluten free. |
Number Of Servings | About 11 |
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Energy | 25 |
Total Fat, g | 2 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 70 |
Carbohydrates, g | 1 |
Protein, g | 0 |
Polyunsaturated Fat, g | 0 |
Monounsaturated Fat, g | 1.5 |