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Characteristics Lehigh Valley Dairy Pure Cultured Buttermilk Reduced Fat.
Length, IN | 3.041 |
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Height, IN | 9.076 |
Width, IN | 3.067 |
Weight, LB | 2.22 |
Units In Package | 1 |
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Package Type | BOTTLE |
Package Size, QT | 1.0 |
Net Weight, QT | 1.0 |
Seasonal | N |
Ingredients | Cultured Reduced Fat Milk, less than 1% of: Food Starch-Modified, Mono and Diglycerides, Carrageenan, Carob Bean Gum, Salt, Vitamin A Palmitate. |
Recycle Codes | 2 |
Temperature Indicator | Chilled |
Directions | Keep refrigerated. |
Marketing Description | Lehigh Valley® Dairy Pure® Reduced Fat Cultured Buttermilk. Dairy Farms®. Our farmers pledge. No artificial Growth hormones*. 37% Less fat than regular cultured buttermilk. |
Other Description | Plant # stamped above. *No significant difference has been shown in milk from cows treated with the artificial growth hormone rbST and non rbST treated cows. 2% Fatmilk. Grade A. Pasteurized homogenized. Fat reduced from 8g to 5g. Comments? 1-800-395-7004. |
Ecommerce Description | Lehigh Valley® Dairy Pure® Cultured Buttermilk Reduced Fat. Contains 2% fat milk & 37% less fat than regular cultured buttermilk. Our farmers pledge: no artificial growth hormones. This grade A product is pasteurized & homogenized. |
Number Of Servings | 4 |
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Energy | 130 |
Total Fat, g | 5 |
Saturated Fat, g | 3 |
Trans Fat, g | 0 |
Cholesterol, mg | 20 |
Sodium, mg | 230 |
Carbohydrates, g | 13 |
Dietary Fiber, g | 0 |
Sugars, g | 12 |
Protein, g | 8 |
Daily Percent Of Vitamin A | 6 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 30 |
Daily Percent Of Iron | 0 |