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Characteristics Smithfield Port Tenderloin Sweet Teriyaki.
Length, IN | 1.577 |
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Height, IN | 3.82 |
Width, IN | 10.778 |
Weight, LB | 1.48 |
Units In Package | 1 |
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Package Type | PACKAGE |
Package Size, OZ | 18.4 |
Net Weight, OZ | 18.4 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Rubbed With: Sugar, Salt, Molasses Powder (Molasses, Maltodextrin), Spice, Yeast Extract Garlic Powder, Xanthan Gum, Caramel Color, Natural Smoke Flavor (Maltodextrin, Smoke Flavor), Natural Flavor, Sesame Oil, Malic Acid. |
Gluten Free | Y |
Temperature Indicator | Chilled |
Directions | Cooking instructions: Cook Smithfield® Fresh Pork to an internal end temperature of 150°F. When measured in the thickest part of the meat. Let stand 10 minutes before slicing. Pork will be slightly pink in the center. Oven: Heat oven to 425°F. Place pork on rack in shallow roasting pan. Roast 25 to 30 minutes per pound. Grill: Heat charcoal or gas grill to medium. Grill tenderloin 18 to 30 minutes. Keep refrigerated. |
Marketing Description | Smithfield® Pork Tenderloin Sweet Teriyaki. Fresh pork. Dry rubbed with seasoning. Pork tenderloin. With up to a 25% solution of water, contains 2% or less of sodium phosphates, potassium acetate, potassium lactate and salt to improve tenderness and juiciness. Smoke flavoring food. Gluten free. No artificial ingredients. U.S. Inspected and passed by Department of Agriculture. Net Wt 18.4 oz (1.15 lbs). |
Other Description | Recipes, Questions or Comments? Call: 1-855-411-PORK (7675). Visit: www.smithfield.com. |
Ecommerce Description | Smithfield® Pork Tenderloin Sweet Teriyaki. Contains no artificial ingredients. Free from gluten. |
Number Of Servings | about 5 |
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Energy | 110 |
Total Fat, g | 2 |
Saturated Fat, g | 0.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 55 |
Sodium, mg | 600 |
Carbohydrates, g | 4 |
Dietary Fiber, g | 0 |
Sugars, g | 3 |
Protein, g | 18 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 6 |