Name: Yoplait Dippers Greek Nonfat Yogurt Coffee Chocolate Chunk + Cinnamon Crisps
Brand: Yoplait

Characteristics Yoplait Dippers Greek Nonfat Yogurt Coffee Chocolate Chunk + Cinnamon Crisps.

special attributes

Units In Package	1
Package Type	CONTAINER
Package Size, OZ	4.6
Seasonal	N
Ingredients	Coffee Chocolate Chunk Nonfat Yogurt: Pasteurized Grade A Nonfat Milk, Flavor Blend (Wafer, Sugar, Bittersweet Chocolate [Chocolate Liquor, Cocoa Butter, Sugar], Pectin, Locust Bean Gum, Coffee Extract, Caramel Color, Lactic Acid, Vitamin A Acetate, Vitamin D3), Natural Flavor, Salt, Potassium Sorbate Added to Maintain Freshness, Yogurt Cultures (L. Bulgaricus, S. Thermophilus). Cinnamon Crisps: Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sunflower Oil, Seasoning (Sugar, Molasses Powder [Molasses, Maltodextrin], Cinnamon), Sugar, Malted Barley Flour, Yeast, Sea Salt, Oat Fiber, Cinnamon, Ascorbic Acid, Rosemary Extract to Maintain Freshness.
Recycle Codes	5
Temperature Indicator	Chilled
Kosher	Y
Fat Free	Y
Directions	Keep refrigerated.
Marketing Description	Yoplait® Dippers™ Greek Nonfat Yogurt Coffee Chocolate Chunk + Cinnamon Crisps. 250 Calories per serving. Nonfat Yogurt, vitamins A&D and cinnamon crisps. 4.6 oz (131g).
Other Description	Yoplait Dippers is a trademark of Yoplait Marques (France) used under license. Partially produced with genetic engineering. Learn more at ask.generalmills.com. Grade A. Comments? Save cup and Call: 1-800-967-5248 (M-F 7:30 - 5:30 CT) or Visit www.yoplait.com. © Yoplait USA, Inc.
Ecommerce Description	Yoplait® Dippers™ Greek Nonfat Yogurt Coffee Chocolate Chunk + Cinnamon Crisps. Contains nonfat yogurt with vitamins A&D and cinnamon crisps. It is a Grade A product.

Nutritions

Cholesterol, mg	0
Sodium, mg	115
Carbohydrates, g	34
Dietary Fiber, g	1
Sugars, g	16
Protein, g	11
Daily Percent Of Vitamin A	4
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	10
Daily Percent Of Iron	8
Daily Percent Of Vitamin D	10
Energy	250
Total Fat, g	8
Saturated Fat, g	1.5
Trans Fat, g	0