Name: Johnny's French Dip Au Jus Seasoning Mix
Brand: Johnny's
Rating: 0 (0 reviews)

Characteristics Johnny's French Dip Au Jus Seasoning Mix.

ItemMaster Dimensions

special attributes

Units In Package	1
Package Type	POUCH
Package Size, OZ	1.1
Net Weight, OZ	1.1
Country Of Origin	USA
Ingredients	Hydrolyzed Vegetable Protein (Corn, Soy, Wheat), Yeast Extract, Salt, Rice Flour, Monosodium Glutamate, Partially Hydrogenated Vegetable Oil (Soy & Cottonseed), Caramel Color, Whey Solids, Non-Fat Milk Solids, Mono & Diglycerides.
Temperature Indicator	Shelf Stable
Directions	1. Add one pouch powder to 2 1/2 cups water. 2. Bring to boil. 3. Simmer at greater than 160 degrees F for 10 minutes. 4. Pour into individual bowls and serve with your favorite French dip sandwich.
Marketing Description	Johnny's® French Dip Au Jus Seasoning Mix. Great for: sandwiches. Roasts. Stews. Gravies. Net wt 1.1 oz (31 g).
Other Description	Our powdered French dip au jus mix is the best and boldest beef flavor on the market. Use to make a great French dip sandwich. Try also as a beef stock for gravy, vegetable beef, beef barley, minestrone soup and beef stew. Also adds flavor to hamburger patties, baked potatoes, beef casseroles and fresh vegetables. Any recipe calling for beef stock will be better with Johnny's au jus. Pour on the Johnny's and enjoy! For recipes visit our website at: www.johnnys.com.

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