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Characteristics Streit's Egg Noodles Wide.
Length, IN | 1.592 |
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Height, IN | 7.177 |
Width, IN | 9.117 |
Weight, LB | 0.525 |
Units In Package | 1 |
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Package Type | BAG |
Package Size, OZ | 8.0 |
Net Weight, OZ | 8.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Durum Flour (Wheat), Egg Yolks or Eggs, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2) and Folic Acid. |
Temperature Indicator | Shelf Stable |
Number Of Servings | 4 |
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Energy | 210 |
Total Fat, g | 2.5 |
Saturated Fat, g | 0.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 60 |
Sodium, mg | 20 |
Carbohydrates, g | 39 |
Dietary Fiber, g | 2 |
Sugars, g | 2 |
Protein, g | 8 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 10 |
Daily Percent Of Niacin | 15 |
Daily Percent Of Riboflavin | 10 |
Daily Percent Of Thiamin | 30 |
Daily Percent Of Folic Acid | 30 |