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Characteristics Tai Pei Combination Fried Rice.
Length, IN | 3.996 |
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Height, IN | 4.129 |
Width, IN | 5.405 |
Weight, LB | 0.76 |
Units In Package | 1 |
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Package Type | CONTAINER |
Package Size, OZ | 11.0 |
Net Weight, OZ | 11.0 |
Country Of Origin | USA |
Ingredients | Fried Rice: Water, Rice, Mirin (Water, Mirin [Rice, Alcohol, Salt, Enzyme, Koji],Sugar, Lactic Acid), Soy Sauce (Water, Soybeans, Salt, Alcohol, Wheat), Canola Oil, Onions, Garlic, Ginger, Sugar, Kelp Extract (Kelp Extract, Dextrin, Water, Salt, Alcohol, Xanthan Gum), Seasoning (Flavor, Potassium Chloride, Yeast, Yeast Extract Canola Oil), Flavor Enhancer (Yeast, Yeast Extract). Vegetables: Carrots, Peas. Cooked Chicken Breast Strips with Rib Meat: Boneless Skinless Chicken Breast with Rib Meat, Water, Chicken Broth, Modified Potato Starch, Salt And Sodium Phosphates. Cooked Chinese Style Barbecue Pork: Pork, Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid) less than 2% Beet Powder, Sea Salt, Sodium Bicarbonate, Cultured Celery Juice Powder, Rice Starch, Rice Vinegar, Grain Alcohol, Potassium Chloride. Sauce: Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar), Water, Canola Oil, Sesame Oil, Sugar, Vinegar, Yeast Extract, Flavorings, Flavor (Flavor, Potassium Chloride, Yeast, Yeast Extract, Canola Oil), Salt, Xanthan Gum, Garlic Puree, Spice, Molasses, Oyster Extract Powder ([Maltodextrin, Oyster Extract] And Salt), Canola Oil. Scambled Eggs: Whole Eggs, Modified Corn Starch, Salt, Citric Acid, Xanthan Gum. |
Temperature Indicator | Shelf Stable |
Directions | Keep frozen. Cook thoroughly. Microwave cooking instructions. 1. Remove tamper band from package. 2. Microwave on high, with lid on, for 4 1/2 minutes*. 3. Let stand 2 minutes to complete cooking. 4. Carefully remove lid. Caution: container will be extremely hot. Settling may occur. Stir well before eating. Enjoy! Contents sold by weight not volume. *Based on a 1200 watt microwave. Microwave ovens vary; adjustments may be necessary to cook thoroughly. Important: for food safety and quality, cook to an internal temperature of 165 degrees F before eating. Keep frozen until ready to use. Refrigerate or discard unused portion. |
Marketing Description | Tai Pei® Combination Fried Rice. White meat chicken, pork, vegetables and fried rice with oyster flavored sauce. Per serving. 19g protein. 490 calories. White meat chicken & pork. No preservatives. Inspected for Wholesomeness by U.S. Department of Agriculture. Net wt 11 oz (312g). |
Other Description | We welcome your comments. Please keep this package as proof of purchase. 866-538-8008. www.taipeifood.com. |
Ecommerce Description | Tai Pei® Combination Fried Rice. This product with white meat chicken, pork, vegetables and fried rice with oyster flavored sauce. |
Number Of Servings | 1 |
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Energy | 490 |
Total Fat, g | 13 |
Saturated Fat, g | 1.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 75 |
Sodium, mg | 760 |
Carbohydrates, g | 75 |
Dietary Fiber, g | 4 |
Sugars, g | 8 |
Protein, g | 19 |
Daily Percent Of Vitamin A | 45 |
Daily Percent Of Vitamin C | 10 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 10 |