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Tai Pei Orange Chicken
Tai Pei Orange Chicken
Tai Pei Orange Chicken
Tai Pei Orange Chicken
Tai Pei Orange Chicken
Tai Pei Orange Chicken
Tai Pei Orange Chicken
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Characteristics Tai Pei Orange Chicken.

ItemMaster Dimensions
Length, IN 3.536
Height, IN 4.23
Width, IN 3.918
Weight, LB 0.83
special attributes
Units In Package 1
Package Type BOX
Package Size, OZ 12.0
Net Weight, OZ 12.0
Country Of Origin USA
Seasonal N
Ingredients Cooked Rice: Water, Rice. Sauce: Water, Sugar, Fructose, Soy Sauce (Water, Soybeans, Wheat, Salt, Alcohol, Vinegar), Rice Flavored Grain Vinegar (Water, Grain Vinegar, Sake Cake, Rice, Sugar), Pineapple Juice Concentrate, Corn Syrup Solids, Sweet Chili Sauce (Water, Sugar, Salted Chili Peppers [Chili Peppers, Salt], Salted Plums [Plums, Salt], Modified Corn Starch, Rice Vinegar), Brown Sugar, Contains 2% Of Less Of The Following: Red Pepper, Modified Food Starch, Orange Juice Concentrate, Salt, Ginger Puree, Xanthan Gum, Spice, Garlic Puree (Garlic, Water). Vegetables: Broccoli, Carrots, Sugar Snap Peas, Red Bell Peppers, Water Chestnuts. Breaded Chicken Breast Pieces: Chicken Breast With Rib Meat, Water, Modified Food Starch, Sodium Phosphate, Salt, Breaded With: Bleached Wheat Flour, Salt, Rice Flour, Dextrose, Spices, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Yeast, Extractives Of Paprika, Batter With: Water, Wheat Flour, Modified Corn Starch, Yellow Corn Flour, Salt, Rendered Chicken Fat, Nonfat Dry Milk, Dextrose, Dipotassium Phosphate, Xanthan Gum, TBHQ, Citric Acid, Spice Extractives. Breading Is Set In Soybean Oil.
Temperature Indicator Frozen
Directions Microwave cooking instructions: 1. Do not remove, puncture or vent plastic wrap around container. 2. Microwave wrapped container on high for 5 minutes*. 3. Let stand 3 minutes to complete cooking. 4. Carefully unwrap container as contents will be extremely hot. 5. Stir contents before eating. Enjoy! *Based on 1200 watt microwave. Microwave ovens vary; adjustments may be necessary to cook thoroughly. Important: For food safety and quality, cook to an internal temperature of 165°F before eating. Keep frozen until ready to use. Refrigerate or discard unused portion.
Marketing Description Tai Pei® Orange Chicken. 14g Protein. Breaded chicken white meat and vegetables in orange sauce with steamed rice. Inspected for wholesomeness by U.S. Department of Agriculture. Net Wt. 12 oz (340 g).
Other Description We welcome your comments. Please keep this package as proof of purchase. Call: 866-536-8008. www.taipeifood.com
Nutritions
Number Of Servings 1
Energy 440
Total Fat, g 7
Saturated Fat, g 0.5
Trans Fat, g 0
Cholesterol, mg 25
Sodium, mg 810
Carbohydrates, g 82
Dietary Fiber, g 3
Sugars, g 31
Protein, g 14
Daily Percent Of Vitamin A 60
Daily Percent Of Vitamin C 100
Daily Percent Of Calcium 6
Daily Percent Of Iron 8
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