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Characteristics Flatout Flatbread Sundried Tomato - 7 CT.
| Units In Package | 7 |
|---|---|
| Package Type | PACKAGE |
| Package Size, OZ | 14.0 |
| Net Weight, OZ | 14.0 |
| Seasonal | N |
| Ingredients | Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vital Wheat Gluten, Wheat Flour, Liquid Brown Sugar, Oat Fiber, Contains less than 2 % of each of the following: Soy Flour, Soybean Oil, Sundried Tomatoes (Contains Sulfiting Agents), Prune Juice Concentrate, Sodium Acid Pyrophosphate, Baking Soda, Paprika, Yeast, Potassium Sorbate & Sodium Propionate (Preservatives), Onion, Cellulose Gum, Fumaric Acid, Salt, Spices, Garlic, Yellow 6, Guar Gum, Calcium Sulfate, Carrageenan, Xanthan Gum, Red 40, Enzymes, L-Cysteine. |
| Recycle Codes | 4 |
| Temperature Indicator | Shelf Stable |
| Low Fat | Y |
| Good Source Of Fiber | Y |
| Dry Weight, OZ | 0.0 |
| Directions | Refrigerate or freeze after opening. |
| Marketing Description | Flatout® Flatbread Sundried Tomato. Soft & no crust. Even better! Taste the flavor. Low fat wraps. Good source of fiber. 0g Trans fat per serving. Makes super easy & amazing pizza! Net Wt. 14 oz (397 g). |
| Other Description | Awesome recipes at: www.flatoutbread.com. © 2009 Flatout Brand Flatbread. |
| Ecommerce Description | Flatout® Flatbread Sundried Tomato. Soft & no crust. Even better, taste the flavor. A good source of fiber. Contains low fat. Makes super easy & amazing pizza. |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 350 |
| Carbohydrates, g | 26 |
| Dietary Fiber, g | 3 |
| Sugars, g | 2 |
| Protein, g | 7 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 10 |
| Number Of Servings | 7 |
| Energy | 140 |
| Total Fat, g | 2 |
| Saturated Fat, g | 0 |
| Trans Fat, g | 0 |
| Length, IN | 0.995 |
|---|---|
| Height, IN | 13.955 |
| Width, IN | 8.385 |
| Weight, LB | 0.945 |