Name: Ahold Four Cheese Macaroni
Brand: Ahold
Rating: 0 (0 reviews)

Characteristics Ahold Four Cheese Macaroni.

ItemMaster Dimensions

Length, IN	1.836
Height, IN	12.724
Width, IN	6.838
Weight, LB	2.02

special attributes

Units In Package	1
Package Type	TRAY
Package Size, OZ	31.0
Net Weight, OZ	31.0
Seasonal	N
Ingredients	Cooked Penne Pasta (Water, Pennini Rigate [Semolina {Wheat}, Niacin, Iron {Ferrous Sulfate}, Thiamine Mononitrate, Riboflavin, and Folic Acid], Canola Oil, Extra Virgin Olive Oil), Cheddar Cheese Sauce (Milk [Grade A Milk, Vitamin D3], Sharp Cheddar Cheese [Pasteurized Milk, Water, Pasteurized Cream, Sodium Phosphate, Cheese Culture, Salt, Potato Starch and Powdered Cellulose (to Prevent Caking), Enzymes, Apo-Carotenal {Color}, Annatto {Vegetable Color}, Natamycin {Mold Inhibitor}], Butter [Pasteurized Cream, Natural Flavorings], Modified Corn Starch, Granulated Sugar, Salt, White Pepper), Mozzarella and American Cheese Blend (Pasteurized Process Cheese [Low Moisture Part-Skim Mozzarella Cheese {Pasteurized Milk, Cheese Culture, Salt, Enzymes}, Cheddar Cheese {Pasteurized Milk, Cheese Culture, Salt, Enzymes}, Cream, Water, Sodium Phosphate, Salt], Potato Starch and Powdered Cellulose (to Prevent Caking), Natamycin [Mold Inhibitor]), Cheddar and Monterey Jack Cheese Blend (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {Vegetable Color}], Monterey Jack Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch and Powdered Cellulose [to Prevent Caking], Natamycin [Mold Inhibitor]), Mild Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Vegetable Color], Potato Starch and Powdered Cellulose [to Prevent Caking], Natamycin [Mold Inhibitor]).
Recycle Codes	1
Temperature Indicator	Chilled
Directions	Keep refrigerated. Heating Instructions: Microwave - Puncture film and microwave on high for 9-10 minutes. Remove and let stand 1-2 minutes prior to serving. Peel back film & enjoy. Caution: Contents will be hot. Cook thoroughly. Microwave ovens may vary; cooking time & temperature may need to be adjusted. For food safety, heat to a minimum internal temperature of 165°F as measured by a thermometer in several locations. Oven - Pre-heat oven to 350°F - Puncture film and place directly into the oven. Bake 27-28 minutes. Remove and let stand 1-2 minutes prior to serving. Peel back film & enjoy. Caution: Contents will be hot. Cook thoroughly. Ovens may vary; cooking time & temperature may need to be adjusted. For food safety, heat to a minimum internal temperature of 165°F as measured by a thermometer in several locations.
Marketing Description	Ahold™ Four Cheese Macaroni. Freshly made meal. Penne pasta mixed with a mozzarella, American, cheddar and monterey jack cheese blend topped with a mild cheddar cheese sauce. Delicatessen quality. 100% Quality & trust guarantee. Fully cooked. Oven ready in 28 minutes. Microwave ready in 10 minutes. Per 1 cup: 270 Calories. 7g Sat fat, 35% DV. 510mg Sodium, 21% DV. 3g Sugars. Net Wt 31 oz (1 lb 15 oz) 879 g.
Other Description	Quality guaranteed or your money back. Call 1-877-846-9949. © 2017 Ahold Licensing Sarl.
Ecommerce Description	Ahold™ Four Cheese Macaroni. Penne pasta mixed with a mozzarella, American, cheddar and monterey jack cheese blend topped with a mild cheddar cheese sauce. Fully cooked & freshly made meal. 100% Delicatessen quality product.

Nutritions

Number Of Servings	About 6
Energy	270
Total Fat, g	14
Saturated Fat, g	7
Trans Fat, g	0
Cholesterol, mg	35
Sodium, mg	510
Carbohydrates, g	27
Dietary Fiber, g	1
Sugars, g	3
Protein, g	11
Daily Percent Of Vitamin A	8
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	20
Daily Percent Of Iron	6