Name: Nature's Promise Wild Caught Lightly Seasoned Mahi Mahi Burger - 4 CT
Brand: Nature's Promise

Characteristics Nature's Promise Wild Caught Lightly Seasoned Mahi Mahi Burger - 4 CT.

special attributes

Units In Package	4
Package Type	BOX
Package Size, OZ	3.2
Net Weight, OZ	3.2
Country Of Origin	USA
Seasonal	N
Ingredients	Mahi Mahi (Coryphaena Hippurus), Water, Isolated Oat Bran, Garlic, Salt, Pepper.
Temperature Indicator	Frozen
Directions	Cooking instructions: Cook from frozen. Pan sear: Lightly oil a nonstick skillet or coat with nonstick cooking spray. Preheat to medium high heat. Cook burgers for 4.5-5 minutes per side until dark golden brown. Grill/BBQ: Coat the grill with nonstick cooking spray. Preheat to medium high heat. Cook burgers for 4.5-5 minutes per side until dark golden brown. Cook to an internal temperature of 155°F.
Marketing Description	Nature's Promise™ Wild Caught Lightly Seasoned Mahi Mahi Burger. Free from artificial colors, artificial flavors, artificial preservatives. Excellent source of protein. Per 1 burger: 60 Calories. 0g Sat fat, 0% DV. 280mg Sodium, 12% DV. 0g Sugars. 4 - 3.2 oz Burgers. Net Wt 12.8 oz (363g).
Other Description	Our Nature's Promise™ free from Mahi Mahi burgers are just that - free from artificial colors, artificial flavors and artificial preservatives. This means you can feel good about making them a part of your next meal and ensuring the best for your family. That's our promise to you. Quality guaranteed or your money back. Call 1-877-846-9949. © 2016 Ahold Licensing Sarl.
Ecommerce Description	Nature's Promise™ Wild Caught Lightly Seasoned Mahi Mahi Burger. Free from artificial colors, artificial flavors, artificial preservatives. This product is an excellent source of protein.

Nutritions

Cholesterol, mg	10
Sodium, mg	280
Carbohydrates, g	2
Dietary Fiber, g	0
Sugars, g	0
Protein, g	14
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	0
Daily Percent Of Iron	4
Monounsaturated Fat, g	0
Number Of Servings	4
Energy	60
Total Fat, g	0
Saturated Fat, g	0
Trans Fat, g	0
Polyunsaturated Fat, g	0