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Characteristics Ahold Landyfingers Sponge Cake.
Length, IN | 1.383 |
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Height, IN | 8.164 |
Width, IN | 7.22 |
Weight, LB | 0.235 |
Units In Package | 1 |
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Package Type | PACKAGE |
Package Size, OZ | 3.0 |
Net Weight, OZ | 3.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Eggs, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Food Starch-Modified, Modified Tapioca, Monocalcium Phosphate), contains less than 2% of each of the following: Calcium Propionate (Preservative), Cellulose Gum, Cornstarch, Guar Gum, Corn Syrup, Monoglycerides, Natural And Artificial Flavor (Dextrose, Sugar, Polysorbate 80), Propylene Glycol, Salt, Sodium Propionate (Preservative). |
Temperature Indicator | Shelf Stable |
Marketing Description | Ahold™ Ladyfingers Sponge Cake. Quality guaranteed. Amount per serving. Calories 100. See nutrition facts for cholesterol content. |
Other Description | Quality guaranteed or your money back. 1-877-846-9949. ©2013 Ahold Licensing, Sarl. |
Number Of Servings | 3 |
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Energy | 100 |
Total Fat, g | 1.5 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 65 |
Sodium, mg | 250 |
Carbohydrates, g | 19 |
Dietary Fiber, g | 0 |
Sugars, g | 10 |
Protein, g | 2 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 4 |